TCBY - Hand-Dipped Mrs. Fields Premium Ice Cream, Very Berry Strawberry has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 20.65g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.26 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 16, for TCBY - Hand-Dipped Mrs. Fields Premium Ice Cream, Very Berry Strawberry, and we advise that this food sparingly.
Calories from Protein | 6% | |
Calories from Fat | 53% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 434.8 IU | 8.7% | Top 30% | High |
Vitamin C | 6.5 mg | 10.9% | Top 30% | High |
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 87 mg | 8.7% | Top 30% | High |
Iron | 0 mg | |||
Sodium | 48.9 mg | 2% | Bottom 30% | Low |
Fluoride | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.7 g | 6.9% | Mid 40% | Average |
Dietary Fiber | 0 g | |||
Sugars | 19.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.3 g | 6.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12 g | 18.4% | Mid 40% | Average |
Saturated Fat | 7.6 g | 38% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 196 Calories from Fat 108
% Daily Value *
Total Fat 12 g 18.4%
Saturated Fat 7.6 g 38%
Trans Fat 0 g
Cholesterol 43.5 mg 14.5%
Sodium 48.9 mg 2%
Total Carbohydrates 20.7 g 6.9%
Dietary Fiber 0 g
Sugars 19.6 g
Protein 3.3 g 6.5%
Vitamin A 8.7% Vitamin C 10.9%
Calcium 8.7% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 277
Protein 4.3 g | Carbs 28.7 g | Fat 17 g
Per 100g | Calories 293
Protein 5.3 g | Carbs 29.3 g | Fat 18.8 g
Per 100g | Calories 107
Protein 3.3 g | Carbs 19.2 g | Fat 2.5 g
Per 100g | Calories 194
Protein 2.5 g | Carbs 22.9 g | Fat 10.6 g
Per 100g | Calories 184
Protein 3.5 g | Carbs 20.7 g | Fat 9.6 g
Per 100g | Calories 64
Protein 3 g | Carbs 9.1 g | Fat 1.6 g
Per 100g | Calories 217
Protein 3.3 g | Carbs 19.6 g | Fat 15.2 g
Per 100g | Calories 277
Protein 4.3 g | Carbs 28.7 g | Fat 17 g
Per 100g | Calories 283
Protein 3.3 g | Carbs 18.5 g | Fat 21.7 g
Per 100g | Calories 228
Protein 3.3 g | Carbs 18.5 g | Fat 14.1 g