strawberry/banana smoothie pop 1 has a average-calorie, average-carb, low-fat and average-protein content.
The food contains 22.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Beverage.
Based on the composite nutritive standing strawberry/banana smoothie pop 1 has been given a composite ranking of 63, and in moderation.
Calories from Protein | 11% | |
Calories from Fat | 11% | |
Calories from Carbs | 78% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 275 IU | 5.5% | ||
Vitamin C | 3.4 mg | 5.7% | ||
Vitamin D | 66 IU | 16.5% | ||
Vitamin E | 0.12 mg | 0.4% | ||
Thiamin | 0.02 mg | 1.5% | ||
Riboflavin | 0.1 mg | 5.6% | ||
Niacin | 0.22 mg | 1.1% | ||
Vitamin B6 | 0.23 mg | 11.4% | ||
Folate | 8.4 mcg | 2.1% | ||
Vitamin B12 | 0.13 mcg | 2.2% | ||
Pantothenic Acid | 0.21 mg | 2.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 173 mg | 17.3% | ||
Iron | 0.31 mg | 1.7% | ||
Magnesium | 18.4 mg | 4.6% | ||
Phosphorus | 36 mg | 3.6% | ||
Potassium | 251.8 mg | 7.2% | ||
Sodium | 60 mg | 2.5% | ||
Zinc | 0.2 mg | 1.3% | ||
Copper | 0.04 mg | 2.1% | ||
Manganese | 0.06 mg | 2.9% | ||
Selenium | 1.4 mcg | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22.3 g | 7.4% | ||
Dietary Fiber | 0.9 g | 3.6% | ||
Sugars | 15.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.1 g | 6.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.4 g | 2.2% | ||
Saturated Fat | 0.8 g | 4% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 113 Calories from Fat 0
% Daily Value *
Total Fat 1.4 g 2.2%
Saturated Fat 0.8 g 4%
Trans Fat
Cholesterol 5.3 mg 1.8%
Sodium 60 mg 2.5%
Total Carbohydrates 22.3 g 7.4%
Dietary Fiber 0.9 g3.6%
Sugars 15.5 g
Protein 3.1 g 6.2%
Vitamin A 5.5% Vitamin C 5.7%
Calcium 17.3% Iron 1.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 143
Protein 14.6 g | Carbs 21.3 g | Fat 2.1 g
Per Serving | Calories 317
Protein 17.5 g | Carbs 60.6 g | Fat 4.2 g
Per Serving | Calories 227
Protein 12.1 g | Carbs 36.7 g | Fat 5.3 g
Per Serving | Calories 339
Protein 27.2 g | Carbs 44.9 g | Fat 5.7 g
Per Serving | Calories 143
Protein 14.6 g | Carbs 21.3 g | Fat 2.1 g
Per Serving | Calories 355
Protein 19 g | Carbs 64 g | Fat 2.5 g
Per Serving | Calories 183
Protein 15.5 g | Carbs 23.1 g | Fat 3.4 g
Per Serving | Calories 303
Protein 13.1 g | Carbs 71.2 g | Fat 2.9 g