Yummy Blueberry Smoothie has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin B12, Vitamin D and Riboflavin.
The food contains 23.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 15.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Yummy Blueberry Smoothie has been given a composite ranking of 68, and in moderation.
Calories from Protein | 34% | |
Calories from Fat | 17% | |
Calories from Carbs | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 535 IU | 10.7% | ||
Vitamin C | 1.9 mg | 3.2% | ||
Vitamin D | 126.8 IU | 31.7% | ||
Vitamin E | 0.92 mg | 3.1% | ||
Thiamin | 0.09 mg | 5.7% | ||
Riboflavin | 0.57 mg | 33.7% | ||
Niacin | 0.7 mg | 3.5% | ||
Vitamin B6 | 0.17 mg | 8.7% | ||
Folate | 24.4 mcg | 6.1% | ||
Vitamin B12 | 1.4 mcg | 23.8% | ||
Pantothenic Acid | 1.1 mg | 11% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 331 mg | 33.1% | ||
Iron | 0.29 mg | 1.6% | ||
Magnesium | 33.6 mg | 8.4% | ||
Phosphorus | 316 mg | 31.6% | ||
Potassium | 456.4 mg | 13% | ||
Sodium | 337.5 mg | 14.1% | ||
Zinc | 1.3 mg | 8.6% | ||
Copper | 0.07 mg | 3.3% | ||
Manganese | 0.12 mg | 6.1% | ||
Selenium | 13.2 mcg | 18.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 23.1 g | 7.7% | ||
Dietary Fiber | 2.1 g | 8.4% | ||
Sugars | 19.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15.5 g | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.4 g | 5.2% | ||
Saturated Fat | 1.9 g | 9.5% | ||
Monounsaturated Fat | 0.9 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 183 Calories from Fat 0
% Daily Value *
Total Fat 3.4 g 5.2%
Saturated Fat 1.9 g 9.5%
Trans Fat
Cholesterol 14.5 mg 4.8%
Sodium 337.5 mg 14.1%
Total Carbohydrates 23.1 g 7.7%
Dietary Fiber 2.1 g8.4%
Sugars 19.2 g
Protein 15.5 g 31%
Vitamin A 10.7% Vitamin C 3.2%
Calcium 33.1% Iron 1.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 239
Protein 20.6 g | Carbs 33.4 g | Fat 5.6 g
Per Serving | Calories 139
Protein 6.2 g | Carbs 30.9 g | Fat 0.7 g
Per Serving | Calories 277
Protein 8.2 g | Carbs 57.6 g | Fat 3.8 g
Per Serving | Calories 110
Protein 4 g | Carbs 22.5 g | Fat 0 g
Per Serving | Calories 113
Protein 3.1 g | Carbs 22.3 g | Fat 1.4 g
Per Serving | Calories 143
Protein 14.6 g | Carbs 21.3 g | Fat 2.1 g
Per Serving | Calories 303
Protein 13.1 g | Carbs 71.2 g | Fat 2.9 g
Per Serving | Calories 189
Protein 3.3 g | Carbs 32.3 g | Fat 1 g