Strawberry-Glazed Cheesecake 1 has a very high-calorie, average-carb, very high-fat and high-protein content.
With 11 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Strawberry-Glazed Cheesecake 1 has been given a composite ranking of 7, and sparingly.
Calories from Protein | 8% | |
Calories from Fat | 67% | |
Calories from Carbs | 25% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 317 mg | 13.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 36 g | 12% | ||
Dietary Fiber | 1 g | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11 g | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 43 g | 66.2% | ||
Saturated Fat | 26 g | 130% |
Serving size
Amount Per Serving
Calories 561 Calories from Fat 0
% Daily Value *
Total Fat 43 g 66.2%
Saturated Fat 26 g 130%
Trans Fat
Cholesterol 209 mg 69.7%
Sodium 317 mg 13.2%
Total Carbohydrates 36 g 12%
Dietary Fiber 1 g4%
Sugars
Protein 11 g 22%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 339
Protein 5.6 g | Carbs 25 g | Fat 25 g
Per Serving | Calories 310
Protein 12.2 g | Carbs 39 g | Fat 11.4 g
Per Serving | Calories 284
Protein 11.7 g | Carbs 45.7 g | Fat 6.9 g
Per Serving | Calories 209
Protein 10 g | Carbs 32 g | Fat 5.8 g
Per Serving | Calories 317
Protein 5 g | Carbs 52.6 g | Fat 10.1 g
Per Serving | Calories 63
Protein 0.8 g | Carbs 15.5 g | Fat 0.4 g
Per Serving | Calories 677
Protein 11 g | Carbs 49 g | Fat 53 g
Per Serving | Calories 219
Protein 7.7 g | Carbs 39.1 g | Fat 2.9 g