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Spicy Creamed Corn 1 - Recipe and Nutrition Facts
51

Spicy Creamed Corn 1 Recipe

Spicy Creamed Corn 1 has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 23.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 51, for Spicy Creamed Corn 1, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein10%
 Calories from Fat43%
 Calories from Carbs46%

Why this is good for you

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A860 IU17.2%
Vitamin C11.6 mg19.4%
Vitamin D14.8 IU3.7%
Vitamin E0.86 mg2.9%
Thiamin0.12 mg8%
Riboflavin0.14 mg8.4%
Niacin1.7 mg8.5%
Vitamin B60.4 mg20%
Folate45.2 mcg11.3%
Vitamin B120.4 mcg6.6%
Pantothenic Acid0.41 mg4.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium30 mg3%
Iron1 mg5.8%
Magnesium34.4 mg8.6%
Phosphorus111 mg11.1%
Potassium372.9 mg10.7%
Sodium462.5 mg19.3%
Zinc0.77 mg5.1%
Copper0.08 mg4.1%
Manganese0.2 mg10.2%
Selenium1.5 mcg2.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate23.3 g7.8%
Dietary Fiber3 g12%
Sugars3.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.1 g10.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9.7 g14.9%
Saturated Fat5.2 g26%
Monounsaturated Fat2.9 g
Polyunsaturated Fat1.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 186 Calories from Fat 0

% Daily Value *

Total Fat 9.7 g 14.9%

Saturated Fat 5.2 g 26%

Trans Fat

Cholesterol 23.4 mg 7.8%

Sodium 462.5 mg 19.3%

Total Carbohydrates 23.3 g 7.8%

Dietary Fiber 3 g12%

Sugars 3.4 g

Protein 5.1 g 10.2%

Vitamin A 17.2% Vitamin C 19.4%

Calcium 3% Iron 5.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=901955 Embed Table:

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