Special Frosted Applesauce Cake has a high-calorie, very high-carb, high-fat and average-protein content.
The food contains 95g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and average in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Special Frosted Applesauce Cake has been given a composite ranking of 25, and in moderation.
Calories from Protein | 2% | |
Calories from Fat | 24% | |
Calories from Carbs | 73% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 95 g | 31.7% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 74 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3 g | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14 g | 21.5% | ||
Saturated Fat | 5 g | 25% | ||
Total Trans Fatty Acids | 1 g |
Serving size
Amount Per Serving
Calories 500 Calories from Fat 130
% Daily Value *
Total Fat 14 g 21.5%
Saturated Fat 5 g 25%
Trans Fat 1 g
Cholesterol 30 mg 10%
Sodium 120 mg 5%
Total Carbohydrates 95 g 31.7%
Dietary Fiber 1 g4%
Sugars 74 g
Protein 3 g 6%
Vitamin A 4% Vitamin C 2%
Calcium 6% Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 484
Protein 6.7 g | Carbs 70 g | Fat 21.5 g
Per Serving | Calories 356
Protein 4.1 g | Carbs 50 g | Fat 16 g
Per Serving | Calories 221
Protein 5.2 g | Carbs 27.6 g | Fat 10.3 g
Per Serving | Calories 284
Protein 5.5 g | Carbs 55.8 g | Fat 7.2 g
Per Serving | Calories 580
Protein 11 g | Carbs 83 g | Fat 24 g
Per Serving | Calories 240
Protein 3 g | Carbs 29 g | Fat 13 g
Per Serving | Calories 380
Protein 4 g | Carbs 46 g | Fat 21 g
Per Serving | Calories 270
Protein 8 g | Carbs 48 g | Fat 7 g