Southwestern French Toast has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin B6, Vitamin B12, Thiamin, Riboflavin, Niacin and Pantothenic Acid.
The food contains 39.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 11.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to French cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 87, for Southwestern French Toast, and we advise that this food on a regular basis.
Calories from Protein | 19% | |
Calories from Fat | 14% | |
Calories from Carbs | 67% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 755 IU | 15.1% | ||
Vitamin C | 0.3 mg | 0.5% | ||
Vitamin D | 24 IU | 6% | ||
Vitamin E | 1.8 mg | 5.9% | ||
Thiamin | 0.66 mg | 43.7% | ||
Riboflavin | 0.82 mg | 48% | ||
Niacin | 7.4 mg | 36.9% | ||
Vitamin B6 | 0.7 mg | 35.1% | ||
Folate | 74.4 mcg | 18.6% | ||
Vitamin B12 | 2.7 mcg | 45% | ||
Pantothenic Acid | 3.7 mg | 37% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 56 mg | 5.6% | ||
Iron | 3.6 mg | 19.8% | ||
Magnesium | 54 mg | 13.5% | ||
Phosphorus | 124 mg | 12.4% | ||
Potassium | 212.7 mg | 6.1% | ||
Sodium | 528.9 mg | 22% | ||
Zinc | 5.4 mg | 35.8% | ||
Copper | 0.17 mg | 8.5% | ||
Manganese | 1.4 mg | 71.6% | ||
Selenium | 25.5 mcg | 36.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 39.8 g | 13.3% | ||
Dietary Fiber | 4.6 g | 18.4% | ||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.6 g | 23.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.6 g | 5.5% | ||
Saturated Fat | 0.5 g | 2.5% | ||
Monounsaturated Fat | 0.8 g | |||
Polyunsaturated Fat | 1.9 g |
Serving size
Amount Per Serving
Calories 226 Calories from Fat 0
% Daily Value *
Total Fat 3.6 g 5.5%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 0 mg
Sodium 528.9 mg 22%
Total Carbohydrates 39.8 g 13.3%
Dietary Fiber 4.6 g18.4%
Sugars 0 g
Protein 11.6 g 23.2%
Vitamin A 15.1% Vitamin C 0.5%
Calcium 5.6% Iron 19.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 211
Protein 13.5 g | Carbs 38.4 g | Fat 2.6 g
Per Serving | Calories 123
Protein 4.2 g | Carbs 12.4 g | Fat 6.3 g
Per Serving | Calories 109
Protein 11.8 g | Carbs 2.2 g | Fat 7.1 g
Per Serving | Calories 119
Protein 10.1 g | Carbs 19.9 g | Fat 0.1 g
Per Serving | Calories 143
Protein 7.5 g | Carbs 15.5 g | Fat 6.2 g
Per Serving | Calories 250
Protein 15.1 g | Carbs 32.3 g | Fat 4.8 g
Per Serving | Calories 342
Protein 18.7 g | Carbs 47.6 g | Fat 8.8 g
Per Serving | Calories 117
Protein 8.3 g | Carbs 22.3 g | Fat 0.8 g