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Slow Cooker Chicken and Shrimp with Feta - Recipe and Nutrition Facts
29

Slow Cooker Chicken and Shrimp with Feta Recipe

Slow Cooker Chicken and Shrimp with Feta has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Vitamin B6, Vitamin C and Niacin.

The food contains 11.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 37.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 29, for Slow Cooker Chicken and Shrimp with Feta, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein64%
 Calories from Fat16%
 Calories from Carbs20%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • High in Vitamin C

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A825 IU16.5%
Vitamin C15.5 mg25.9%
Vitamin D0 IU
Vitamin E0.86 mg2.9%
Thiamin0.19 mg12.7%
Riboflavin0.26 mg15.1%
Niacin15.3 mg76.5%
Vitamin B60.91 mg45.4%
Folate26.4 mcg6.6%
Vitamin B121 mcg17.2%
Pantothenic Acid1.5 mg14.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium120 mg12%
Iron3.5 mg19.2%
Magnesium68.4 mg17.1%
Phosphorus343 mg34.3%
Potassium702.8 mg20.1%
Sodium752.8 mg31.4%
Zinc2 mg13.2%
Copper0.3 mg15.2%
Manganese0.34 mg16.8%
Selenium34.4 mcg49.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate11.5 g3.8%
Dietary Fiber2.5 g10%
Sugars0.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein37.2 g74.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4.1 g6.3%
Saturated Fat1.9 g9.5%
Monounsaturated Fat0.9 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 243 Calories from Fat 0

% Daily Value *

Total Fat 4.1 g 6.3%

Saturated Fat 1.9 g 9.5%

Trans Fat

Cholesterol 132 mg 44%

Sodium 752.8 mg 31.4%

Total Carbohydrates 11.5 g 3.8%

Dietary Fiber 2.5 g10%

Sugars 0.6 g

Protein 37.2 g 74.4%

Vitamin A 16.5% Vitamin C 25.9%

Calcium 12% Iron 19.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=308359 Embed Table:

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