Sloppy Joe W/lean ground beef .5 cup has a average-calorie, low-carb, average-fat and average-protein content.
The food contains 13.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Sloppy Joe W/lean ground beef .5 cup has been given a composite ranking of 34, and in moderation.
Calories from Protein | 22% | |
Calories from Fat | 48% | |
Calories from Carbs | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 295 IU | 5.9% | ||
Vitamin C | 1.8 mg | 3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.08 mg | 0.27% | ||
Thiamin | 0.02 mg | 1.5% | ||
Riboflavin | 0.09 mg | 5.5% | ||
Niacin | 2 mg | 10.2% | ||
Vitamin B6 | 0.12 mg | 5.8% | ||
Folate | 3.6 mcg | 0.9% | ||
Vitamin B12 | 1.1 mcg | 17.7% | ||
Pantothenic Acid | 0.17 mg | 1.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 4 mg | 0.4% | ||
Iron | 2.9 mg | 16.3% | ||
Magnesium | 8 mg | 2% | ||
Phosphorus | 62 mg | 6.2% | ||
Potassium | 118.4 mg | 3.4% | ||
Sodium | 638.1 mg | 26.6% | ||
Zinc | 1.8 mg | 11.7% | ||
Copper | 0.03 mg | 1.6% | ||
Manganese | 0.01 mg | 0.4% | ||
Selenium | 7.1 mcg | 10.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13.3 g | 4.4% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 8.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.5 g | 19% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.4 g | 14.5% | ||
Saturated Fat | 3.8 g | 19% | ||
Monounsaturated Fat | 4.1 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 179 Calories from Fat 0
% Daily Value *
Total Fat 9.4 g 14.5%
Saturated Fat 3.8 g 19%
Trans Fat
Cholesterol 34 mg 11.3%
Sodium 638.1 mg 26.6%
Total Carbohydrates 13.3 g 4.4%
Dietary Fiber 3 g12%
Sugars 8.9 g
Protein 9.5 g 19%
Vitamin A 5.9% Vitamin C 3%
Calcium 0.4% Iron 16.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 260
Protein 19.6 g | Carbs 16.7 g | Fat 13.3 g
Per Serving | Calories 344
Protein 20 g | Carbs 35.1 g | Fat 13.7 g
Per Serving | Calories 655
Protein 20.8 g | Carbs 89.6 g | Fat 24.9 g
Per Serving | Calories 271
Protein 13.4 g | Carbs 21.2 g | Fat 14.6 g
Per Serving | Calories 612
Protein 36.4 g | Carbs 30 g | Fat 37.4 g
Per Serving | Calories 227
Protein 10.7 g | Carbs 30 g | Fat 7.8 g
Per Serving | Calories 257
Protein 25.1 g | Carbs 26.7 g | Fat 10.2 g
Per Serving | Calories 524
Protein 21.9 g | Carbs 34.4 g | Fat 33.5 g