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Simmered Cooked All Classes Heart Chicken - Nutrition Facts
62

Simmered Cooked All Classes Heart Chicken

Chicken, Heart, All Classes, Cooked, Simmered has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Iron, Vitamin B12, Riboflavin and Pantothenic Acid.

The food contains 0.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 26.41 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.

It gives a good yield of Iron at 9.03 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Chicken, Heart, All Classes, Cooked, Simmered has been given a composite ranking of 62, and in moderation.

Calorie Breakdown

 Calories from Protein60%
 Calories from Fat40%
 Calories from Carbs0%

Why this is good for you

  • Very high in Protein
  • Very high in Riboflavin
  • Very high in Iron
  • Very low in Sodium
  • Very high in Vitamin B12

Why this is bad for you

  • Very high in Cholesterol

Diet Suitability

DietSuitability
Atkins DietHIGH
Low Fat DietAVERAGE
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A28 IU0.6%Mid 40%Average
Retinol8 mcg
Retinol Activity Equivalent8 mcg
Vitamin C1.8 mg3%Mid 40%Average
Thiamin0.07 mg4.7%Mid 40%Average
Riboflavin0.74 mg43.6%Top 10%Very High
Niacin2.8 mg14%Mid 40%Average
Vitamin B60.32 mg16%Top 30%High
Folate80 mcg20%Top 10%Very High
Food Folate80 mcg
Folic Acid0 mcg
Dietary Folate Equivalents80 mcg
Vitamin B127.3 mcg121.5%Top 10%Very High
Pantothenic Acid2.7 mg26.5%Top 10%Very High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium19 mg1.9%Mid 40%Average
Iron9 mg50.2%Top 10%Very High
Magnesium20 mg5%Mid 40%Average
Phosphorus199 mg19.9%Mid 40%Average
Potassium132 mg3.8%Bottom 30%Low
Sodium48 mg2%Bottom 30%Low
Zinc7.3 mg48.7%Top 10%Very High
Copper0.5 mg25.1%Top 10%Very High
Manganese0.11 mg5.3%Mid 40%Average
Selenium8 mcg11.4%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate0.1 g0.03%Bottom 30%Low
Dietary Fiber0 g
Sugars0 g
Sucrose0 mg
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein26.4 g52.8%Top 10%Very High
Tryptophan338 mg
Threonine1196.1 mg
Isoleucine1414.9 mg
Leucine2303.3 mg
Lysine2214.1 mg
Methionine638.1 mg
Cystine359 mg
Phenylalanine1183.1 mg
Tyrosine946 mg
Valine1496.2 mg
Arginine1694.3 mg
Histidine693 mg
Alanine1665.1 mg
Aspartic Acid2569.1 mg
Glutamic Acid3920.9 mg
Glycine1466.2 mg
Proline1347.9 mg
Serine1065.1 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7.9 g12.2%Mid 40%Average
Saturated Fat2.3 g11.3%Mid 40%Average
Monounsaturated Fat2 g
Polyunsaturated Fat2.3 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids60 mg
Total Omega 6 Fatty Acids1619.8 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water64.9 g
Ash0.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 185 Calories from Fat 71

% Daily Value *

Total Fat 7.9 g 12.2%

Saturated Fat 2.3 g 11.3%

Trans Fat 0 g

Cholesterol 242 mg 80.7%

Sodium 48 mg 2%

Total Carbohydrates 0.1 g 0.03%

Dietary Fiber 0 g

Sugars 0 g

Protein 26.4 g 52.8%

Vitamin A 0.6% Vitamin C 3%

Calcium 1.9% Iron 50.2%

*Based on a 2000 Calorie diet

Embed Table:

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