Seared Scallops with Shallots and Coconut Cream 1 has a average-calorie, low-carb, average-fat and average-protein content.
With 5.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Seared Scallops with Shallots and Coconut Cream 1 has been given a composite ranking of 49, and in moderation.
Calories from Protein | 18% | |
Calories from Fat | 75% | |
Calories from Carbs | 7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 51 mg | 2.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 2.2 g | 0.7% | ||
Dietary Fiber | 0.1 g | 0.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.2 g | 10.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.9 g | 15.2% | ||
Saturated Fat | 3 g | 15% |
Serving size
Amount Per Serving
Calories 118 Calories from Fat 89
% Daily Value *
Total Fat 9.9 g 15.2%
Saturated Fat 3 g 15%
Trans Fat
Cholesterol 14 mg 4.7%
Sodium 51 mg 2.1%
Total Carbohydrates 2.2 g 0.7%
Dietary Fiber 0.1 g0.4%
Sugars
Protein 5.2 g 10.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 217
Protein 29.8 g | Carbs 7.9 g | Fat 7 g
Per Serving | Calories 314
Protein 33.7 g | Carbs 24.8 g | Fat 8.7 g
Per Serving | Calories 586
Protein 9 g | Carbs 3 g | Fat 61 g
Per Serving | Calories 337
Protein 22 g | Carbs 26 g | Fat 17 g
Per Serving | Calories 194
Protein 16.8 g | Carbs 9.2 g | Fat 10.2 g
Per Serving | Calories 191
Protein 29 g | Carbs 5 g | Fat 5 g
Per Serving | Calories 393
Protein 39.4 g | Carbs 7.3 g | Fat 21.8 g
Per Serving | Calories 379
Protein 67.5 g | Carbs 6.9 g | Fat 7.1 g