Roquefort Quiche 1 has a average-calorie, low-carb, high-fat and average-protein content.
With 10 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 3, for Roquefort Quiche 1, and we advise that this food sparingly.
Calories from Protein | 12% | |
Calories from Fat | 73% | |
Calories from Carbs | 15% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12 g | 4% | ||
Dietary Fiber | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10 g | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 27 g | 41.5% | ||
Saturated Fat | 13 g | 65% |
Serving size
Amount Per Serving
Calories 331 Calories from Fat 3
% Daily Value *
Total Fat 27 g 41.5%
Saturated Fat 13 g 65%
Trans Fat
Cholesterol 161 mg 53.7%
Sodium 517 mg 21.5%
Total Carbohydrates 12 g 4%
Dietary Fiber 0 g
Sugars
Protein 10 g 20%
Vitamin A Vitamin C
Calcium 13.3% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 285
Protein 17.8 g | Carbs 38 g | Fat 7.4 g
Per Serving | Calories 333
Protein 12 g | Carbs 23 g | Fat 23 g
Per Serving | Calories 261
Protein 14.5 g | Carbs 32.4 g | Fat 8.5 g
Per Serving | Calories 384
Protein 14 g | Carbs 46.8 g | Fat 16.3 g
Per Serving | Calories 271
Protein 31.9 g | Carbs 10 g | Fat 10.7 g
Per Serving | Calories 362
Protein 38.7 g | Carbs 32.9 g | Fat 7.9 g
Per Serving | Calories 289
Protein 35.6 g | Carbs 6.6 g | Fat 13.2 g
Per Serving | Calories 201
Protein 22 g | Carbs 11 g | Fat 7.5 g