Ron's Grilled Shrimp has a average-calorie, low-carb, high-fat and very high-protein content. It is a good source of Iron, Vitamin C and Niacin.
The food contains 4.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 37.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 10.62 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 26, for Ron's Grilled Shrimp, and we advise that this food in moderation.
Calories from Protein | 43% | |
Calories from Fat | 52% | |
Calories from Carbs | 5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 900 IU | 18% | ||
Vitamin C | 19.8 mg | 33% | ||
Thiamin | 0.11 mg | 7% | ||
Niacin | 7.4 mg | 37% | ||
Vitamin B6 | 0.36 mg | 18% | ||
Folate | 32 mcg | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 100 mg | 10% | ||
Iron | 10.6 mg | 59% | ||
Magnesium | 96 mg | 24% | ||
Potassium | 407 mg | 11.6% | ||
Sodium | 546 mg | 22.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 4.3 g | 1.4% | ||
Dietary Fiber | 0.4 g | 1.6% | ||
Sugars | 0.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 37.5 g | 75% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 20 g | 30.8% | ||
Saturated Fat | 3 g | 15% |
Serving size
Amount Per Serving
Calories 350 Calories from Fat 180
% Daily Value *
Total Fat 20 g 30.8%
Saturated Fat 3 g 15%
Trans Fat
Cholesterol 346 mg 115.3%
Sodium 546 mg 22.8%
Total Carbohydrates 4.3 g 1.4%
Dietary Fiber 0.4 g1.6%
Sugars 0.7 g
Protein 37.5 g 75%
Vitamin A 18% Vitamin C 33%
Calcium 10% Iron 59%
*Based on a 2000 Calorie diet
Per Serving | Calories 745
Protein 37.1 g | Carbs 50.3 g | Fat 43.1 g
Per Serving | Calories 455
Protein 39.9 g | Carbs 7.1 g | Fat 29.7 g
Per Serving | Calories 150
Protein 19.1 g | Carbs 7 g | Fat 4.6 g
Per Serving | Calories 173
Protein 18.7 g | Carbs 1.6 g | Fat 10 g
Per Serving | Calories 920
Protein 42.5 g | Carbs 46 g | Fat 62.6 g
Per Serving | Calories 558
Protein 35.2 g | Carbs 54.8 g | Fat 23.5 g
Per Serving | Calories 493
Protein 35 g | Carbs 24 g | Fat 28.8 g
Per Serving | Calories 159
Protein 20.6 g | Carbs 0.6 g | Fat 7.8 g