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Ready-To-Heat Plain Frozen Pancakes Includes Buttermilk - Nutrition Facts
66

Ready-To-Heat Plain Frozen Pancakes Includes Buttermilk

Pancakes Plain, Frozen, Ready-To-Heat (Includes Buttermilk) has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Thiamin and Riboflavin.

The food contains 40.72g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.33 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to American cuisine. Ideally consumed as a Breakfast.

Based on the composite nutritive standing Pancakes Plain, Frozen, Ready-To-Heat (Includes Buttermilk) has been given a composite ranking of 66, and in moderation.

Calorie Breakdown

 Calories from Protein9%
 Calories from Fat20%
 Calories from Carbs71%

Why this is good for you

  • Very high in Riboflavin
  • High in Thiamin
  • Low in Saturated Fat

Why this is bad for you

  • High in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietHIGH
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A216 IU4.3%Mid 40%Average
Retinol64 mcg
Retinol Activity Equivalent64 mcg
Alpha Carotene0 mcg
Beta Carotene1 mcg
Beta Cryptoxanthin0 mcg
Lycopene0 mcg
Lutein Zeaxanthin20 mcg
Vitamin C0.3 mg0.5%Mid 40%Average
Vitamin E0.28 mg0.93%Mid 40%Average
Vitamin K6.5 mcg8.1%Top 30%High
Thiamin0.34 mg22.9%Top 30%High
Riboflavin0.51 mg30%Top 10%Very High
Niacin2.9 mg14.5%Mid 40%Average
Vitamin B60.15 mg7.4%Mid 40%Average
Folate71 mcg17.8%Top 30%High
Food Folate14 mcg
Folic Acid57 mcg
Dietary Folate Equivalents111 mcg
Vitamin B120.09 mcg1.5%Top 30%High
Pantothenic Acid0.15 mg1.5%Mid 40%Average
Choline30.5 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium71 mg7.1%Top 30%High
Iron2.2 mg12.2%Top 30%High
Magnesium14 mg3.5%Bottom 30%Low
Phosphorus293 mg29.3%Top 30%High
Potassium124 mg3.5%Bottom 30%Low
Sodium505 mg21%Top 30%High
Zinc0.38 mg2.5%Bottom 30%Low
Copper0.05 mg2.7%Bottom 30%Low
Manganese0.16 mg7.8%Mid 40%Average
Selenium5.6 mcg8%Mid 40%Average
Fluoride20.4 mcg

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate40.7 g13.6%Top 30%High
Dietary Fiber2.4 g9.6%Top 30%High
Starch28.6 g
Sugars9.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.3 g10.7%Mid 40%Average
Tryptophan52 mg
Threonine151 mg
Isoleucine199 mg
Leucine357 mg
Lysine200 mg
Methionine81 mg
Cystine102 mg
Phenylalanine214 mg
Tyrosine97 mg
Valine237 mg
Arginine172 mg
Histidine106 mg
Alanine149 mg
Aspartic Acid243 mg
Glutamic Acid1329.8 mg
Glycine145 mg
Proline496 mg
Serine214 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat5.2 g8%Mid 40%Average
Saturated Fat0.81 g4.1%Mid 40%Average
Monounsaturated Fat1.9 g
Polyunsaturated Fat1.1 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids1 mg
Total Omega 6 Fatty Acids1018.9 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water48.2 g
Ash2 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 225 Calories from Fat 47

% Daily Value *

Total Fat 5.2 g 8%

Saturated Fat 0.81 g 4.1%

Trans Fat 0 g

Cholesterol 18 mg 6%

Sodium 505 mg 21%

Total Carbohydrates 40.7 g 13.6%

Dietary Fiber 2.4 g9.6%

Sugars 9.7 g

Protein 5.3 g 10.7%

Vitamin A 4.3% Vitamin C 0.5%

Calcium 7.1% Iron 12.2%

*Based on a 2000 Calorie diet

Embed Table:

Better Eats

Details
71

Microwave Includes Buttermilk..

Per 100g | Calories 239
Protein 5.9 g | Carbs 43.3 g | Fat 4.7 g

67

Prepared Incomplete Dry Mix..

Per 100g | Calories 208
Protein 8.5 g | Carbs 29.4 g | Fat 6.5 g

90

Oat Bran Reduced-Calorie Bread

Per 100g | Calories 201
Protein 8 g | Carbs 41.3 g | Fat 3.2 g

77

Oat Bran Dinner Rolls

Per 100g | Calories 236
Protein 9.5 g | Carbs 40.2 g | Fat 4.6 g

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