Beef, Chuck, Arm Pot Roast, Separable Lean and Fat, Trimmed to 1/8" Fat, Choice, Raw [URMIS #1864] has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Vitamin B6 and Niacin.
It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. With 19.14 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's average MUFA and low PUFA. The omega-3 content is average.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Beef, Chuck, Arm Pot Roast, Separable Lean and Fat, Trimmed to 1/8" Fat, Choice, Raw [URMIS #1864] has been given a composite ranking of 38, and in moderation.
Calories from Protein | 31% | |
Calories from Fat | 69% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin E | 0.41 mg | 1.4% | Mid 40% | Average |
Beta Tocopherol | 0 mg | |||
Gamma Tocopherol | 0 mg | |||
Delta Tocopherol | 0 mg | |||
Vitamin K | 1.6 mcg | 2% | Mid 40% | Average |
Thiamin | 0.06 mg | 4.3% | Mid 40% | Average |
Riboflavin | 0.14 mg | 8.4% | Mid 40% | Average |
Niacin | 4.3 mg | 21.6% | Mid 40% | Average |
Vitamin B6 | 0.42 mg | 21.2% | Top 30% | High |
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 16 mg | 1.6% | Mid 40% | Average |
Iron | 1.7 mg | 9.6% | Mid 40% | Average |
Magnesium | 19 mg | 4.7% | Mid 40% | Average |
Phosphorus | 171 mg | 17.1% | Mid 40% | Average |
Potassium | 290 mg | 8.3% | Mid 40% | Average |
Sodium | 63 mg | 2.6% | Mid 40% | Average |
Zinc | 4.6 mg | 30.4% | Top 30% | High |
Copper | 0.08 mg | 4.1% | Mid 40% | Average |
Manganese | 0.01 mg | 0.65% | Bottom 30% | Low |
Selenium | 19.9 mcg | 28.4% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g | |||
Starch | 0 g | |||
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19.1 g | 38.3% | Top 30% | High |
Tryptophan | 123 mg | |||
Threonine | 744.9 mg | |||
Isoleucine | 847.9 mg | |||
Leucine | 1484.2 mg | |||
Lysine | 1576.1 mg | |||
Methionine | 486.1 mg | |||
Cystine | 241 mg | |||
Phenylalanine | 737.1 mg | |||
Tyrosine | 594 mg | |||
Valine | 925 mg | |||
Arginine | 1206.1 mg | |||
Histidine | 594.9 mg | |||
Alanine | 1134 mg | |||
Aspartic Acid | 1699.2 mg | |||
Glutamic Acid | 2800.1 mg | |||
Glycine | 1136.1 mg | |||
Proline | 888.9 mg | |||
Serine | 734.9 mg | |||
Hydroxyproline | 196 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18.6 g | 28.6% | Top 30% | High |
Saturated Fat | 7.5 g | 37.5% | Top 30% | High |
Monounsaturated Fat | 7.9 g | |||
Polyunsaturated Fat | 0.7 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 222 mg | |||
Total Omega 6 Fatty Acids | 453.9 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 61.8 g | |||
Ash | 0.9 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 249 Calories from Fat 168
% Daily Value *
Total Fat 18.6 g 28.6%
Saturated Fat 7.5 g 37.5%
Trans Fat 0 g
Cholesterol 68 mg 22.7%
Sodium 63 mg 2.6%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 19.1 g 38.3%
Vitamin A Vitamin C
Calcium 1.6% Iron 9.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 139
Protein 22 g | Carbs 0 g | Fat 5.1 g
Per 100g | Calories 239
Protein 19.3 g | Carbs 0 g | Fat 17.4 g
Per 100g | Calories 244
Protein 19.2 g | Carbs 0 g | Fat 18 g
Per 100g | Calories 125
Protein 22.3 g | Carbs 0 g | Fat 3.3 g
Per 100g | Calories 244
Protein 19.2 g | Carbs 0 g | Fat 18 g
Per 100g | Calories 212
Protein 33.4 g | Carbs 0 g | Fat 7.7 g
Per 100g | Calories 239
Protein 19.3 g | Carbs 0 g | Fat 17.4 g
Per 100g | Calories 132
Protein 22.1 g | Carbs 0 g | Fat 4.2 g
Per 100g | Calories 244
Protein 19.2 g | Carbs 0 g | Fat 18 g
Per 100g | Calories 265
Protein 17.7 g | Carbs 0 g | Fat 21 g
Per 100g | Calories 239
Protein 19.3 g | Carbs 0 g | Fat 17.4 g
Per 100g | Calories 110
Protein 20.8 g | Carbs 0 g | Fat 2.3 g