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Pork Shoulder , Separable Lean Only - Nutrition Facts and detailed Analysis
64

Pork Shoulder, Separable Lean Only

Pork, Fresh, Shoulder, Whole, Separable Lean Only, Raw has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Vitamin B6, Thiamin and Niacin.

It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. With 19.55 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's average MUFA and low PUFA. The omega-3 content is low.

It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 64, for Pork, Fresh, Shoulder, Whole, Separable Lean Only, Raw, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein55%
 Calories from Fat45%
 Calories from Carbs0%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • High in Niacin
  • Very high in Thiamin
  • Low in Sodium

Why this is bad for you

  • High in Cholesterol

Diet Suitability

DietSuitability
Atkins DietHIGH
Low Fat DietAVERAGE
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A6 IU0.1%Mid 40%Average
Retinol2 mcg
Retinol Activity Equivalent2 mcg
Vitamin C0.8 mg1.3%Mid 40%Average
Thiamin0.88 mg58.9%Top 10%Very High
Riboflavin0.31 mg18.5%Top 30%High
Niacin4.3 mg21.4%Mid 40%Average
Vitamin B60.42 mg20.8%Top 30%High
Folate5 mcg1.3%Mid 40%Average
Food Folate5 mcg
Folic Acid0 mcg
Dietary Folate Equivalents5 mcg
Vitamin B120.84 mcg14%Top 30%High
Pantothenic Acid0.82 mg8.2%Top 10%Very High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium14 mg1.4%Mid 40%Average
Iron1.2 mg6.8%Mid 40%Average
Magnesium21 mg5.3%Mid 40%Average
Phosphorus202 mg20.2%Mid 40%Average
Potassium341.1 mg9.7%Top 30%High
Sodium76 mg3.2%Mid 40%Average
Zinc3.1 mg20.9%Top 30%High
Copper0.1 mg4.8%Mid 40%Average
Manganese0.01 mg0.6%Bottom 30%Low
Selenium29.5 mcg42.1%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate0 g
Dietary Fiber0 g
Starch0 g
Sugars0 g
Sucrose0 mg
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein19.6 g39.1%Top 30%High
Tryptophan248 mg
Threonine892.9 mg
Isoleucine915 mg
Leucine1568 mg
Lysine1758 mg
Methionine518 mg
Cystine249 mg
Phenylalanine779.9 mg
Tyrosine681.1 mg
Valine1060 mg
Arginine1215 mg
Histidine780.9 mg
Alanine1139.1 mg
Aspartic Acid1813.1 mg
Glutamic Acid3059.7 mg
Glycine928 mg
Proline785 mg
Serine807 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7.1 g11%Mid 40%Average
Saturated Fat2.5 g12.4%Mid 40%Average
Monounsaturated Fat3.2 g
Polyunsaturated Fat0.8 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids30 mg
Total Omega 6 Fatty Acids620.1 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water72.6 g
Ash1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 148 Calories from Fat 64

% Daily Value *

Total Fat 7.1 g 11%

Saturated Fat 2.5 g 12.4%

Trans Fat 0 g

Cholesterol 67 mg 22.3%

Sodium 76 mg 3.2%

Total Carbohydrates 0 g

Dietary Fiber 0 g

Sugars 0 g

Protein 19.6 g 39.1%

Vitamin A 0.1% Vitamin C 1.3%

Calcium 1.4% Iron 6.8%

*Based on a 2000 Calorie diet

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