Pesto Chicken and Pasta has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin C, Vitamin D, Riboflavin, Niacin, Folate and Pantothenic Acid.
The food contains 29.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 41.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Pesto Chicken and Pasta has been given a composite ranking of 77, and in moderation.
Calories from Protein | 41% | |
Calories from Fat | 29% | |
Calories from Carbs | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 7675 IU | 153.5% | ||
Vitamin C | 13.3 mg | 22.2% | ||
Vitamin D | 100 IU | 25% | ||
Vitamin E | 1.3 mg | 4.2% | ||
Thiamin | 0.2 mg | 13.1% | ||
Riboflavin | 0.57 mg | 33.3% | ||
Niacin | 18.1 mg | 90.6% | ||
Vitamin B6 | 1.3 mg | 64.4% | ||
Folate | 121.2 mcg | 30.3% | ||
Vitamin B12 | 1.1 mcg | 19% | ||
Pantothenic Acid | 2.1 mg | 20.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 159 mg | 15.9% | ||
Iron | 2.8 mg | 15.4% | ||
Magnesium | 109.6 mg | 27.4% | ||
Phosphorus | 386 mg | 38.6% | ||
Potassium | 921.8 mg | 26.3% | ||
Sodium | 333.7 mg | 13.9% | ||
Zinc | 2.1 mg | 13.9% | ||
Copper | 0.43 mg | 21.3% | ||
Manganese | 1 mg | 50.1% | ||
Selenium | 32.1 mcg | 45.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29.9 g | 10% | ||
Dietary Fiber | 7 g | 28% | ||
Sugars | 2.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 41.1 g | 82.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.9 g | 19.8% | ||
Saturated Fat | 5.5 g | 27.5% | ||
Monounsaturated Fat | 1.4 g | |||
Polyunsaturated Fat | 3 g |
Serving size
Amount Per Serving
Calories 397 Calories from Fat 0
% Daily Value *
Total Fat 12.9 g 19.8%
Saturated Fat 5.5 g 27.5%
Trans Fat
Cholesterol 78.1 mg 26%
Sodium 333.7 mg 13.9%
Total Carbohydrates 29.9 g 10%
Dietary Fiber 7 g28%
Sugars 2.3 g
Protein 41.1 g 82.2%
Vitamin A 153.5% Vitamin C 22.2%
Calcium 15.9% Iron 15.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 262
Protein 25.4 g | Carbs 30.9 g | Fat 3.4 g
Per Serving | Calories 177
Protein 14 g | Carbs 20 g | Fat 4.4 g
Per Serving | Calories 465
Protein 38.6 g | Carbs 52 g | Fat 13.6 g
Per Serving | Calories 404
Protein 30.6 g | Carbs 63.1 g | Fat 5.5 g
Per Serving | Calories 117
Protein 18.4 g | Carbs 2.5 g | Fat 3.2 g
Per Serving | Calories 172
Protein 19.2 g | Carbs 10.6 g | Fat 5 g
Per Serving | Calories 367
Protein 15.6 g | Carbs 32.2 g | Fat 20.1 g
Per Serving | Calories 336
Protein 13 g | Carbs 40.8 g | Fat 13.4 g