Parmesan-Coated Sweet Potato Fries Recipe has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 32.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 17.73 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as an Appetizer.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 41, for Parmesan-Coated Sweet Potato Fries Recipe, and we advise that this food in moderation.
Calories from Protein | 25% | |
Calories from Fat | 30% | |
Calories from Carbs | 45% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Potassium | 252.5 mg | 7.2% | Top 30% | High |
Sodium | 640.6 mg | 26.7% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.3 g | 6.8% | Mid 40% | Average |
Dietary Fiber | 2.1 g | 8.3% | Top 30% | High |
Sugars | 2.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.1 g | 22.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.1 g | 9.4% | Mid 40% | Average |
Saturated Fat | 3.6 g | 18.2% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 290 Calories from Fat 86
% Daily Value *
Total Fat 9.8 g 15%
Saturated Fat 5.8 g 29.1%
Trans Fat 0 g
Cholesterol 29 mg 9.7%
Sodium 1025 mg 42.7%
Total Carbohydrates 32.4 g 10.8%
Dietary Fiber 3.3 g13.2%
Sugars 4.4 g
Protein 17.7 g 35.5%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 127
Protein 1.5 g | Carbs 19.2 g | Fat 5.3 g
Per 100g | Calories 190
Protein 2 g | Carbs 23 g | Fat 9 g
Per Serving | Calories 1575
Protein 3 g | Carbs 29 g | Fat 164 g
Per Serving | Calories 186
Protein 0.66 g | Carbs 46.1 g | Fat 0.05 g
Per Serving | Calories 112
Protein 3.4 g | Carbs 23.6 g | Fat 0.31 g
Per Serving | Calories 338
Protein 11.7 g | Carbs 39.4 g | Fat 15.5 g
Per Serving | Calories 348
Protein 7.7 g | Carbs 26.7 g | Fat 23.5 g