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Nueva Cocina Black Beans and Rice - Nutrition Facts and detailed Analysis
18

Black Beans and Rice

Nueva Cocina - Black Beans and Rice has a high-calorie, very high-carb, low-fat and high-protein content. It is a good source of Iron.

With 10.64 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight.

It gives a good yield of Iron at 3.83 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Nueva Cocina - Black Beans and Rice has been given a composite ranking of 18, and sparingly.

Calorie Breakdown

 Calories from Protein12%
 Calories from Fat0%
 Calories from Carbs88%

Why this is good for you

Why this is bad for you

  • High in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietHIGH
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A425.5 IU8.5%Top 30%High
Vitamin C5.1 mg8.5%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Iron3.8 mg21.3%Mid 40%Average
Sodium1225.5 mg51.1%Top 10%Very High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate76.6 g25.5%Top 30%High
Dietary Fiber4.3 g17%Mid 40%Average

Protein Analysis

NameAmount%DVRankInterpretation
Protein10.6 g21.3%Mid 40%Average

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 167 Calories from Fat 0

% Daily Value *

Total Fat 0 g

Saturated Fat

Trans Fat

Cholesterol

Sodium 576 mg 24%

Total Carbohydrates 36 g 12%

Dietary Fiber 2 g8%

Sugars

Protein 5 g 10%

Vitamin A 4% Vitamin C 4%

Calcium Iron 10%

*Based on a 2000 Calorie diet

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