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My Warm Greek Chicken Salad - Recipe and Nutrition Facts
52

My Warm Greek Chicken Salad Recipe

My Warm Greek Chicken Salad has a high-calorie, low-carb, high-fat and high-protein content. It is a good source of Calcium, Vitamin A and Niacin.

The food contains 12.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 15.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Greek cuisine. Ideally consumed as a Side Dish.

Based on the composite nutritive standing My Warm Greek Chicken Salad has been given a composite ranking of 52, and in moderation.

Calorie Breakdown

 Calories from Protein17%
 Calories from Fat70%
 Calories from Carbs13%

Why this is good for you

  • Very high in Protein
  • High in Niacin
  • Very high in Vitamin A
  • High in Calcium

Why this is bad for you

  • Very high in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A3405 IU68.1%
Vitamin C9.9 mg16.5%
Vitamin D0 IU
Vitamin E1.1 mg3.7%
Thiamin0.06 mg4%
Riboflavin0.16 mg9.3%
Niacin4.1 mg20.6%
Vitamin B60.24 mg11.9%
Folate64 mcg16%
Vitamin B120.11 mcg1.9%
Pantothenic Acid0.5 mg5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium261 mg26.1%
Iron2 mg11.1%
Magnesium34.8 mg8.7%
Phosphorus92 mg9.2%
Potassium314.2 mg9%
Sodium805.3 mg33.6%
Zinc0.53 mg3.5%
Copper0.15 mg7.6%
Manganese0.31 mg15.4%
Selenium7.2 mcg10.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate12.1 g4%
Dietary Fiber3.4 g13.6%
Sugars4.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein15.9 g31.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat28.7 g44.2%
Saturated Fat6.8 g34%
Monounsaturated Fat0.9 g
Polyunsaturated Fat0.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 369 Calories from Fat 0

% Daily Value *

Total Fat 28.7 g 44.2%

Saturated Fat 6.8 g 34%

Trans Fat

Cholesterol 39.6 mg 13.2%

Sodium 805.3 mg 33.6%

Total Carbohydrates 12.1 g 4%

Dietary Fiber 3.4 g13.6%

Sugars 4.4 g

Protein 15.9 g 31.8%

Vitamin A 68.1% Vitamin C 16.5%

Calcium 26.1% Iron 11.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2451745 Embed Table:

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