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Warm Chicken Salad with Peppers , Pears and Toasted Pine Nuts - Recipe and Nutrition Facts
89

Warm Chicken Salad with Peppers, Pears, and Toasted Pine Nuts Recipe

Warm Chicken Salad with Peppers, Pears, and Toasted Pine Nuts has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin C, Niacin and Folate.

The food contains 44.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 24.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Side Dish.

Based on the composite nutritive standing Warm Chicken Salad with Peppers, Pears, and Toasted Pine Nuts has been given a composite ranking of 89, and on a regular basis.

Calorie Breakdown

 Calories from Protein20%
 Calories from Fat45%
 Calories from Carbs36%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin C
  • High in Vitamin E

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A11815 IU236.3%
Vitamin C371.9 mg619.9%
Vitamin D0 IU
Vitamin E4.1 mg13.8%
Thiamin0.23 mg15.4%
Riboflavin0.23 mg13.4%
Niacin8.6 mg43.1%
Vitamin B60.97 mg48.7%
Folate102.4 mcg25.6%
Vitamin B120.22 mcg3.6%
Pantothenic Acid1.2 mg11.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium120 mg12%
Iron3.6 mg19.9%
Magnesium72.4 mg18.1%
Phosphorus241 mg24.1%
Potassium949.8 mg27.1%
Sodium233.1 mg9.7%
Zinc1.3 mg8.4%
Copper0.4 mg19.9%
Manganese0.58 mg29.2%
Selenium20.7 mcg29.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate44.4 g14.8%
Dietary Fiber10.8 g43.2%
Sugars16.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein24.7 g49.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat24.7 g38%
Saturated Fat4.7 g23.5%
Monounsaturated Fat11.2 g
Polyunsaturated Fat2.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 490 Calories from Fat 0

% Daily Value *

Total Fat 24.7 g 38%

Saturated Fat 4.7 g 23.5%

Trans Fat

Cholesterol 52.5 mg 17.5%

Sodium 233.1 mg 9.7%

Total Carbohydrates 44.4 g 14.8%

Dietary Fiber 10.8 g43.2%

Sugars 16.2 g

Protein 24.7 g 49.4%

Vitamin A 236.3% Vitamin C 619.9%

Calcium 12% Iron 19.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2322953 Embed Table:

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