Mom's Mac and Cheese has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Iron and Vitamin B12.
The food contains 28g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 47.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 10.51 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 62, for Mom's Mac and Cheese, and we advise that this food in moderation.
Calories from Protein | 38% | |
Calories from Fat | 39% | |
Calories from Carbs | 23% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 715 IU | 14.3% | ||
Vitamin C | 8.5 mg | 14.2% | ||
Vitamin D | 3.6 IU | 0.9% | ||
Vitamin E | 1.7 mg | 5.7% | ||
Thiamin | 0.08 mg | 5.2% | ||
Riboflavin | 0.31 mg | 18% | ||
Niacin | 3.6 mg | 17.8% | ||
Vitamin B6 | 0.26 mg | 12.8% | ||
Folate | 16.8 mcg | 4.2% | ||
Vitamin B12 | 1.4 mcg | 23.4% | ||
Pantothenic Acid | 0.44 mg | 4.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 375 mg | 37.5% | ||
Iron | 10.5 mg | 58.4% | ||
Magnesium | 34 mg | 8.5% | ||
Phosphorus | 260 mg | 26% | ||
Potassium | 498.8 mg | 14.3% | ||
Sodium | 647.6 mg | 27% | ||
Zinc | 3.5 mg | 23.3% | ||
Copper | 0.2 mg | 10% | ||
Manganese | 0.14 mg | 7.2% | ||
Selenium | 14.5 mcg | 20.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28 g | 9.3% | ||
Dietary Fiber | 9.6 g | 38.4% | ||
Sugars | 7.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 47.4 g | 94.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 21.4 g | 32.9% | ||
Saturated Fat | 10.2 g | 51% | ||
Monounsaturated Fat | 7.2 g | |||
Polyunsaturated Fat | 1.1 g |
Serving size
Amount Per Serving
Calories 460 Calories from Fat 0
% Daily Value *
Total Fat 21.4 g 32.9%
Saturated Fat 10.2 g 51%
Trans Fat
Cholesterol 68.9 mg 23%
Sodium 647.6 mg 27%
Total Carbohydrates 28 g 9.3%
Dietary Fiber 9.6 g38.4%
Sugars 7.2 g
Protein 47.4 g 94.8%
Vitamin A 14.3% Vitamin C 14.2%
Calcium 37.5% Iron 58.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 303
Protein 32.6 g | Carbs 24.7 g | Fat 8.1 g
Per Serving | Calories 319
Protein 16.8 g | Carbs 43.9 g | Fat 7.5 g
Per Serving | Calories 533
Protein 35.7 g | Carbs 54.7 g | Fat 19.6 g
Per Serving | Calories 497
Protein 25.1 g | Carbs 48.6 g | Fat 23 g
Per Serving | Calories 208
Protein 18.3 g | Carbs 16.7 g | Fat 7.6 g
Per Serving | Calories 257
Protein 37 g | Carbs 8.6 g | Fat 7.2 g
Per Serving | Calories 366
Protein 30.9 g | Carbs 28.9 g | Fat 14.3 g
Per Serving | Calories 497
Protein 37.6 g | Carbs 15.7 g | Fat 31.6 g