Down-Home Mac & Cheese w/ Ham has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Thiamin, Riboflavin, Niacin and Folate.
The food contains 48.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 25.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Down-Home Mac & Cheese w/ Ham has been given a composite ranking of 49, and in moderation.
Calories from Protein | 20% | |
Calories from Fat | 41% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 795 IU | 15.9% | ||
Vitamin C | 0.48 mg | 0.8% | ||
Vitamin D | 24.8 IU | 6.2% | ||
Vitamin E | 0.34 mg | 1.1% | ||
Thiamin | 0.84 mg | 56.2% | ||
Riboflavin | 0.42 mg | 24.6% | ||
Niacin | 5.7 mg | 28.3% | ||
Vitamin B6 | 0.24 mg | 11.9% | ||
Folate | 104.8 mcg | 26.2% | ||
Vitamin B12 | 0.65 mcg | 10.8% | ||
Pantothenic Acid | 0.61 mg | 6.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 395 mg | 39.5% | ||
Iron | 2.8 mg | 15.5% | ||
Magnesium | 32.8 mg | 8.2% | ||
Phosphorus | 249 mg | 24.9% | ||
Potassium | 313.5 mg | 9% | ||
Sodium | 1 mg | 0% | ||
Zinc | 1.9 mg | 12.5% | ||
Copper | 0.16 mg | 8% | ||
Manganese | 0.39 mg | 19.6% | ||
Selenium | 32.5 mcg | 46.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 48.6 g | 16.2% | ||
Dietary Fiber | 1.6 g | 6.4% | ||
Sugars | 6.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 25.1 g | 50.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 23 g | 35.4% | ||
Saturated Fat | 12 g | 60% | ||
Monounsaturated Fat | 4.6 g | |||
Polyunsaturated Fat | 1.2 g |
Serving size
Amount Per Serving
Calories 497 Calories from Fat 0
% Daily Value *
Total Fat 23 g 35.4%
Saturated Fat 12 g 60%
Trans Fat
Cholesterol 82.1 mg 27.4%
Sodium 1 mg 0%
Total Carbohydrates 48.6 g 16.2%
Dietary Fiber 1.6 g6.4%
Sugars 6.1 g
Protein 25.1 g 50.2%
Vitamin A 15.9% Vitamin C 0.8%
Calcium 39.5% Iron 15.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 533
Protein 35.7 g | Carbs 54.7 g | Fat 19.6 g
Per Serving | Calories 460
Protein 47.4 g | Carbs 28 g | Fat 21.4 g
Per Serving | Calories 452
Protein 18.1 g | Carbs 48.5 g | Fat 23.4 g
Per Serving | Calories 243
Protein 19 g | Carbs 27.7 g | Fat 6.3 g