Mini frittatas with quinoa Recipe has a low-calorie, low-carb, average-fat and average-protein content.
The food contains 9.68g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.04 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Croatian cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 35, for Mini frittatas with quinoa Recipe, and we advise that this food in moderation.
Calories from Protein | 23% | |
Calories from Fat | 33% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Potassium | 350 mg | 10% | Top 10% | Very High |
Sodium | 244.1 mg | 10.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28.5 g | 9.5% | Top 30% | High |
Dietary Fiber | 3.2 g | 12.9% | Top 10% | Very High |
Sugars | 0.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14.8 g | 29.6% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.4 g | 14.4% | Mid 40% | Average |
Saturated Fat | 4 g | 19.9% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 88 Calories from Fat 28
% Daily Value *
Total Fat 3.2 g 4.9%
Saturated Fat 1.4 g 6.8%
Trans Fat 0 g
Cholesterol 24 mg 8%
Sodium 83 mg 3.5%
Total Carbohydrates 9.7 g 3.2%
Dietary Fiber 1.1 g4.4%
Sugars 0.2 g
Protein 5 g 10.1%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 272
Protein 12.8 g | Carbs 35.5 g | Fat 8.8 g
Per Serving | Calories 148
Protein 4.4 g | Carbs 17.6 g | Fat 7.2 g
Per Serving | Calories 192
Protein 2.7 g | Carbs 11.7 g | Fat 15.6 g
Per Serving | Calories 366
Protein 6 g | Carbs 17 g | Fat 31 g
Per Serving | Calories 307
Protein 2.7 g | Carbs 17 g | Fat 25.8 g
Per Serving | Calories 238
Protein 18.2 g | Carbs 2.05 g | Fat 17.3 g
Per Serving | Calories 135
Protein 9.9 g | Carbs 1.84 g | Fat 9.7 g
Per Serving | Calories 80
Protein 7.8 g | Carbs 2.97 g | Fat 4.4 g