Pork chops stuffed with tomatoes and spinach Recipe has a average-calorie, low-carb, average-fat and high-protein content.
The food contains 8.21g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 21.51 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Croatian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 52, for Pork chops stuffed with tomatoes and spinach Recipe, and we advise that this food in moderation.
Calories from Protein | 38% | |
Calories from Fat | 48% | |
Calories from Carbs | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 2.97 g | 1% | Bottom 30% | Low |
Dietary Fiber | 1.3 g | 5.4% | Mid 40% | Average |
Sugars | 0.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.8 g | 15.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.4 g | 6.8% | Mid 40% | Average |
Saturated Fat | 2 g | 10.1% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 222 Calories from Fat 108
% Daily Value *
Total Fat 12.3 g 18.9%
Saturated Fat 5.6 g 27.8%
Trans Fat 0 g
Cholesterol 60 mg 20%
Sodium 661 mg 27.5%
Total Carbohydrates 8.2 g 2.7%
Dietary Fiber 3.7 g14.8%
Sugars 1.7 g
Protein 21.5 g 43%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 325
Protein 30.1 g | Carbs 32.2 g | Fat 10 g
Per Serving | Calories 88
Protein 7.7 g | Carbs 3.5 g | Fat 4.7 g
Per Serving | Calories 343
Protein 34 g | Carbs 8 g | Fat 21 g
Per Serving | Calories 183
Protein 9.9 g | Carbs 33.2 g | Fat 0.95 g
Per Serving | Calories 169
Protein 8.5 g | Carbs 5.9 g | Fat 12.2 g
Per Serving | Calories 180
Protein 9 g | Carbs 3.6 g | Fat 14.5 g
Per Serving | Calories 176
Protein 5.8 g | Carbs 33.3 g | Fat 2.2 g