Kid Cuisine - Chicken & Cheese Quesadillas, Fiesta has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 27.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.07 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 70, for Kid Cuisine - Chicken & Cheese Quesadillas, Fiesta , and we advise that this food in moderation.
Calories from Protein | 14% | |
Calories from Fat | 22% | |
Calories from Carbs | 64% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 93.4 IU | 1.9% | Mid 40% | Average |
Vitamin C | 0 mg | |||
Thiamin | 0.11 mg | 7% | Bottom 30% | Low |
Riboflavin | 0.12 mg | 7% | Bottom 30% | Low |
Niacin | 0.93 mg | 4.7% | Bottom 10% | Very Low |
Vitamin B6 | 0.07 mg | 3.7% | Bottom 30% | Low |
Folic Acid | 46.7 mcg | |||
Vitamin B12 | 0.42 mcg | 7% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 70.1 mg | 7% | Mid 40% | Average |
Iron | 1.3 mg | 7% | Mid 40% | Average |
Potassium | 168.2 mg | 4.8% | Top 10% | Very High |
Sodium | 210.2 mg | 8.8% | Mid 40% | Average |
Zinc | 1.1 mg | 7% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27.1 g | 9% | Mid 40% | Average |
Dietary Fiber | 3.7 g | 15% | Top 30% | High |
Sugars | 10.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.1 g | 12.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.2 g | 6.5% | Mid 40% | Average |
Saturated Fat | 1.4 g | 7% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 370 Calories from Fat 90
% Daily Value *
Total Fat 9 g 13.8%
Saturated Fat 3 g 15%
Trans Fat 0 g
Cholesterol 15 mg 5%
Sodium 450 mg 18.8%
Total Carbohydrates 58 g 19.3%
Dietary Fiber 8 g32%
Sugars 22 g
Protein 13 g 26%
Vitamin A 4% Vitamin C
Calcium 15% Iron 15%
*Based on a 2000 Calorie diet
Per 100g | Calories 235
Protein 8.2 g | Carbs 29.4 g | Fat 8.2 g
Per 100g | Calories 200
Protein 7.9 g | Carbs 31.7 g | Fat 5.3 g
Per 100g | Calories 170
Protein 10.6 g | Carbs 24.1 g | Fat 3.5 g
Per 100g | Calories 190
Protein 8.8 g | Carbs 17.2 g | Fat 9.7 g
Per 100g | Calories 200
Protein 4 g | Carbs 27.7 g | Fat 8 g
Per 100g | Calories 207
Protein 6.6 g | Carbs 30.2 g | Fat 6.6 g
Per 100g | Calories 162
Protein 6.5 g | Carbs 25.5 g | Fat 3.7 g
Per 100g | Calories 214
Protein 4.4 g | Carbs 27.7 g | Fat 9.7 g