Kellogg's - Cereals Ready-To-Eat, KELLOGG, KELLOGG'S APPLE JACKS has a high-calorie, very high-carb, low-fat and average-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Vitamin D, Thiamin, Riboflavin, Niacin and Folate.
The food contains 90.04g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 4.22 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 18.65 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Kellogg's - Cereals Ready-To-Eat, KELLOGG, KELLOGG'S APPLE JACKS has been given a composite ranking of 53, and in moderation.
Calories from Protein | 4% | |
Calories from Fat | 3% | |
Calories from Carbs | 93% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2730.8 IU | 54.6% | Top 10% | Very High |
Retinol | 799 mcg | |||
Retinol Activity Equivalent | 802 mcg | |||
Alpha Carotene | 20 mcg | |||
Beta Carotene | 31 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 448 mcg | |||
Vitamin C | 59.4 mg | 99% | Top 10% | Very High |
Vitamin D | 127 IU | 31.8% | Top 30% | High |
Vitamin E | 0.13 mg | 0.43% | Bottom 30% | Low |
Vitamin K | 0.5 mcg | 0.62% | Mid 40% | Average |
Thiamin | 1.7 mg | 114.7% | Top 10% | Very High |
Riboflavin | 2.2 mg | 129.4% | Top 10% | Very High |
Niacin | 27 mg | 135.1% | Top 10% | Very High |
Vitamin B6 | 2.5 mg | 126.2% | Top 10% | Very High |
Folate | 396 mcg | 99% | Top 10% | Very High |
Food Folate | 19 mcg | |||
Folic Acid | 377 mcg | |||
Dietary Folate Equivalents | 658.9 mcg | |||
Vitamin B12 | 6 mcg | 100% | Top 10% | Very High |
Pantothenic Acid | 0.35 mg | 3.5% | Top 30% | High |
Choline | 3.3 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 11 mg | 1.1% | Bottom 30% | Low |
Iron | 18.6 mg | 103.6% | Top 10% | Very High |
Magnesium | 21 mg | 5.3% | Mid 40% | Average |
Phosphorus | 78 mg | 7.8% | Mid 40% | Average |
Potassium | 107 mg | 3.1% | Bottom 30% | Low |
Sodium | 443 mg | 18.5% | Top 30% | High |
Zinc | 7.5 mg | 50.3% | Top 10% | Very High |
Copper | 0.09 mg | 4.7% | Mid 40% | Average |
Manganese | 0.54 mg | 27.2% | Top 30% | High |
Selenium | 5.6 mcg | 8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 90 g | 30% | Top 10% | Very High |
Dietary Fiber | 1.6 g | 6.4% | Mid 40% | Average |
Starch | 39.2 g | |||
Sugars | 41.6 g | |||
Sucrose | 39933.7 mg | |||
Glucose | 790 mg | |||
Fructose | 680 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.2 g | 8.4% | Mid 40% | Average |
Tryptophan | 50 mg | |||
Threonine | 149 mg | |||
Isoleucine | 159 mg | |||
Leucine | 386.9 mg | |||
Lysine | 109 mg | |||
Methionine | 69 mg | |||
Cystine | 79 mg | |||
Phenylalanine | 208 mg | |||
Tyrosine | 109 mg | |||
Valine | 218 mg | |||
Arginine | 169 mg | |||
Histidine | 119 mg | |||
Alanine | 218 mg | |||
Aspartic Acid | 288 mg | |||
Glutamic Acid | 1171 mg | |||
Glycine | 179 mg | |||
Proline | 308 mg | |||
Serine | 228 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.3 g | 2.1% | Bottom 30% | Low |
Saturated Fat | 0.25 g | 1.3% | Bottom 30% | Low |
Monounsaturated Fat | 0.4 g | |||
Polyunsaturated Fat | 0.5 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Trans Monoenoic Fatty Acids | 0 g | |||
Total Trans Polyenoic Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 18 mg | |||
Total Omega 6 Fatty Acids | 478.9 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 3 g | |||
Ash | 1.4 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 390 Calories from Fat 12
% Daily Value *
Total Fat 1.3 g 2.1%
Saturated Fat 0.25 g 1.3%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 443 mg 18.5%
Total Carbohydrates 90 g 30%
Dietary Fiber 1.6 g6.4%
Sugars 41.6 g
Protein 4.2 g 8.4%
Vitamin A 54.6% Vitamin C 99%
Calcium 1.1% Iron 103.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 378
Protein 3.7 g | Carbs 90 g | Fat 0.75 g
Per 100g | Calories 322
Protein 8.6 g | Carbs 77.4 g | Fat 2.2 g
Per 100g | Calories 379
Protein 22.5 g | Carbs 71 g | Fat 1.5 g
Per 100g | Calories 333
Protein 7.7 g | Carbs 83 g | Fat 1.4 g
Per 100g | Calories 374
Protein 25.4 g | Carbs 57.6 g | Fat 6.5 g
Per 100g | Calories 393
Protein 3.7 g | Carbs 88.7 g | Fat 3.5 g
Per 100g | Calories 439
Protein 5.7 g | Carbs 78.4 g | Fat 11.4 g
Per 100g | Calories 395
Protein 5.4 g | Carbs 87.3 g | Fat 2.7 g
Per 100g | Calories 250
Protein 7 g | Carbs 80 g | Fat 2.1 g
Per 100g | Calories 393
Protein 3.4 g | Carbs 87.5 g | Fat 4.1 g
Per 100g | Calories 260
Protein 13.1 g | Carbs 74.3 g | Fat 4.9 g
Per 100g | Calories 402
Protein 8 g | Carbs 71.8 g | Fat 13.9 g