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Joe's Homestyle Meatloaf - Recipe and Nutrition Facts
27

Joe's Homestyle Meatloaf Recipe

Joe's Homestyle Meatloaf has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Vitamin B12.

The food contains 5.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 14.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Joe's Homestyle Meatloaf has been given a composite ranking of 27, and in moderation.

Calorie Breakdown

 Calories from Protein21%
 Calories from Fat70%
 Calories from Carbs8%

Why this is good for you

  • High in Protein
  • Very high in Vitamin B12

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A85 IU1.7%
Vitamin C0 mg
Vitamin D6.8 IU1.7%
Vitamin E0.2 mg0.67%
Thiamin0.03 mg2.1%
Riboflavin0.15 mg9.1%
Niacin3.5 mg17.6%
Vitamin B60.2 mg9.9%
Folate12.8 mcg3.2%
Vitamin B122.1 mcg34.7%
Pantothenic Acid0.28 mg2.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium18 mg1.8%
Iron1.8 mg10%
Magnesium12.8 mg3.2%
Phosphorus117 mg11.7%
Potassium187.9 mg5.4%
Sodium248.2 mg10.3%
Zinc2.8 mg18.7%
Copper0.05 mg2.7%
Manganese0.03 mg1.5%
Selenium9.9 mcg14.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate5.8 g1.9%
Dietary Fiber0.6 g2.4%
Sugars1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein14.5 g29%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat21.4 g32.9%
Saturated Fat8.4 g42%
Monounsaturated Fat9.3 g
Polyunsaturated Fat1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 278 Calories from Fat 0

% Daily Value *

Total Fat 21.4 g 32.9%

Saturated Fat 8.4 g 42%

Trans Fat

Cholesterol 95.1 mg 31.7%

Sodium 248.2 mg 10.3%

Total Carbohydrates 5.8 g 1.9%

Dietary Fiber 0.6 g2.4%

Sugars 1 g

Protein 14.5 g 29%

Vitamin A 1.7% Vitamin C

Calcium 1.8% Iron 10%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1757877 Embed Table:

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