Holy Crap Good Banana Peanut Butter Smoothie has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin B6.
The food contains 34.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 80, for Holy Crap Good Banana Peanut Butter Smoothie, and we advise that this food on a regular basis.
Calories from Protein | 7% | |
Calories from Fat | 24% | |
Calories from Carbs | 70% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 205 IU | 4.1% | ||
Vitamin C | 9.2 mg | 15.4% | ||
Vitamin D | 25.2 IU | 6.3% | ||
Vitamin E | 3.6 mg | 11.9% | ||
Thiamin | 0.05 mg | 3.4% | ||
Riboflavin | 0.22 mg | 13% | ||
Niacin | 1.6 mg | 8.1% | ||
Vitamin B6 | 0.62 mg | 31.1% | ||
Folate | 24.8 mcg | 6.2% | ||
Vitamin B12 | 0.75 mcg | 12.5% | ||
Pantothenic Acid | 0.33 mg | 3.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 122 mg | 12.2% | ||
Iron | 0.68 mg | 3.8% | ||
Magnesium | 46.4 mg | 11.6% | ||
Phosphorus | 50 mg | 5% | ||
Potassium | 474 mg | 13.5% | ||
Sodium | 76.3 mg | 3.2% | ||
Zinc | 0.8 mg | 5.3% | ||
Copper | 0.13 mg | 6.5% | ||
Manganese | 0.22 mg | 11% | ||
Selenium | 1.8 mcg | 2.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 34.2 g | 11.4% | ||
Dietary Fiber | 3.1 g | 12.4% | ||
Sugars | 21.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.3 g | 6.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.2 g | 8% | ||
Saturated Fat | 1.1 g | 5.5% | ||
Monounsaturated Fat | 2.5 g | |||
Polyunsaturated Fat | 1.4 g |
Serving size
Amount Per Serving
Calories 181 Calories from Fat 0
% Daily Value *
Total Fat 5.2 g 8%
Saturated Fat 1.1 g 5.5%
Trans Fat
Cholesterol 0 mg
Sodium 76.3 mg 3.2%
Total Carbohydrates 34.2 g 11.4%
Dietary Fiber 3.1 g12.4%
Sugars 21.1 g
Protein 3.3 g 6.6%
Vitamin A 4.1% Vitamin C 15.4%
Calcium 12.2% Iron 3.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 253
Protein 9 g | Carbs 33.7 g | Fat 10.5 g
Per Serving | Calories 206
Protein 26.5 g | Carbs 14.9 g | Fat 4.6 g
Per Serving | Calories 104
Protein 3.8 g | Carbs 18.1 g | Fat 2.7 g
Per Serving | Calories 278
Protein 7.8 g | Carbs 36 g | Fat 12.8 g
Per Serving | Calories 253
Protein 9 g | Carbs 33.7 g | Fat 10.5 g
Per Serving | Calories 288
Protein 4.8 g | Carbs 63.3 g | Fat 4 g
Per Serving | Calories 452
Protein 16.3 g | Carbs 77.5 g | Fat 15.1 g
Per Serving | Calories 293
Protein 10.4 g | Carbs 53.5 g | Fat 5.8 g