Herb-Grilled Trout 1 has a high-calorie, low-carb, high-fat and very high-protein content.
With 47.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 45, for Herb-Grilled Trout 1, and we advise that this food in moderation.
Calories from Protein | 56% | |
Calories from Fat | 42% | |
Calories from Carbs | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 2 g | 0.7% | ||
Dietary Fiber | 0.6 g | 2.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 47.5 g | 95% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.7 g | 24.2% | ||
Saturated Fat | 4 g | 20% | ||
Monounsaturated Fat | 6 g | |||
Polyunsaturated Fat | 4.4 g |
Serving size
Amount Per Serving
Calories 352 Calories from Fat 141
% Daily Value *
Total Fat 15.7 g 24.2%
Saturated Fat 4 g 20%
Trans Fat
Cholesterol 134 mg 44.7%
Sodium 229 mg 9.5%
Total Carbohydrates 2 g 0.7%
Dietary Fiber 0.6 g2.4%
Sugars
Protein 47.5 g 95%
Vitamin A Vitamin C
Calcium 16% Iron 3.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 215
Protein 33.8 g | Carbs 3.2 g | Fat 7.5 g
Per Serving | Calories 280
Protein 35.1 g | Carbs 1.5 g | Fat 14 g
Per Serving | Calories 324
Protein 53 g | Carbs 4.2 g | Fat 9.5 g
Per 100g | Calories 424
Protein 48 g | Carbs 2 g | Fat 24 g
Per Serving | Calories 155
Protein 28 g | Carbs 3.9 g | Fat 2.5 g
Per Serving | Calories 626
Protein 35 g | Carbs 41 g | Fat 37 g
Per Serving | Calories 297
Protein 25.4 g | Carbs 18.3 g | Fat 13 g
Per Serving | Calories 190
Protein 27.7 g | Carbs 15.1 g | Fat 1.8 g