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Heart Smart BIsquick Streusel Coffee cake - Recipe and Nutrition Facts
53

Heart Smart BIsquick Streusel Coffee cake Recipe

Heart Smart BIsquick Streusel Coffee cake has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 27g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet.

It belongs to German cuisine. Ideally consumed as a Dessert.

Based on the composite nutritive standing Heart Smart BIsquick Streusel Coffee cake has been given a composite ranking of 53, and in moderation.

Calorie Breakdown

 Calories from Protein7%
 Calories from Fat23%
 Calories from Carbs70%

Why this is good for you

  • Low in Saturated Fat
  • Very low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A135 IU2.7%
Vitamin C0.06 mg0.1%
Vitamin D9.2 IU2.3%
Vitamin E0.3 mg1%
Thiamin0.01 mg0.4%
Riboflavin0.05 mg2.8%
Niacin0.02 mg0.1%
Vitamin B60.01 mg0.6%
Folate2.8 mcg0.7%
Vitamin B120.1 mcg1.7%
Pantothenic Acid0.1 mg1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium27 mg2.7%
Iron0.25 mg1.4%
Magnesium3.6 mg0.9%
Phosphorus23 mg2.3%
Potassium48.1 mg1.4%
Sodium35.8 mg1.5%
Zinc0.11 mg0.7%
Copper0.02 mg0.9%
Manganese0.05 mg2.7%
Selenium1.9 mcg2.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate27 g9%
Dietary Fiber0.1 g0.4%
Sugars10.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein2.8 g5.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.9 g6%
Saturated Fat0.6 g3%
Monounsaturated Fat1.1 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 143 Calories from Fat 0

% Daily Value *

Total Fat 3.9 g 6%

Saturated Fat 0.6 g 3%

Trans Fat

Cholesterol 18.4 mg 6.1%

Sodium 35.8 mg 1.5%

Total Carbohydrates 27 g 9%

Dietary Fiber 0.1 g0.4%

Sugars 10.9 g

Protein 2.8 g 5.6%

Vitamin A 2.7% Vitamin C 0.1%

Calcium 2.7% Iron 1.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1217961 Embed Table:

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