Ham N Cheese Soup has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin C and Thiamin.
The food contains 16.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 16.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Ham N Cheese Soup has been given a composite ranking of 46, and in moderation.
Calories from Protein | 28% | |
Calories from Fat | 42% | |
Calories from Carbs | 29% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 495 IU | 9.9% | ||
Vitamin C | 21.4 mg | 35.7% | ||
Vitamin D | 57.6 IU | 14.4% | ||
Vitamin E | 0.28 mg | 0.93% | ||
Thiamin | 0.32 mg | 21.1% | ||
Riboflavin | 0.34 mg | 20% | ||
Niacin | 2.1 mg | 10.6% | ||
Vitamin B6 | 0.3 mg | 15% | ||
Folate | 20 mcg | 5% | ||
Vitamin B12 | 0.83 mcg | 13.8% | ||
Pantothenic Acid | 0.71 mg | 7.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 245 mg | 24.5% | ||
Iron | 0.9 mg | 5% | ||
Magnesium | 33.6 mg | 8.4% | ||
Phosphorus | 322 mg | 32.2% | ||
Potassium | 484.6 mg | 13.8% | ||
Sodium | 619.5 mg | 25.8% | ||
Zinc | 1.7 mg | 11.1% | ||
Copper | 0.11 mg | 5.4% | ||
Manganese | 0.11 mg | 5.4% | ||
Selenium | 12 mcg | 17.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16.8 g | 5.6% | ||
Dietary Fiber | 1.6 g | 6.4% | ||
Sugars | 6.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 16.1 g | 32.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.8 g | 16.6% | ||
Saturated Fat | 5.8 g | 29% | ||
Monounsaturated Fat | 3.5 g | |||
Polyunsaturated Fat | 0.7 g |
Serving size
Amount Per Serving
Calories 231 Calories from Fat 0
% Daily Value *
Total Fat 10.8 g 16.6%
Saturated Fat 5.8 g 29%
Trans Fat
Cholesterol 39.9 mg 13.3%
Sodium 619.5 mg 25.8%
Total Carbohydrates 16.8 g 5.6%
Dietary Fiber 1.6 g6.4%
Sugars 6.1 g
Protein 16.1 g 32.2%
Vitamin A 9.9% Vitamin C 35.7%
Calcium 24.5% Iron 5%
*Based on a 2000 Calorie diet
Per Serving | Calories 233
Protein 16.1 g | Carbs 19.8 g | Fat 9.7 g
Per Serving | Calories 57
Protein 3.9 g | Carbs 1.3 g | Fat 4.1 g
Per Serving | Calories 419
Protein 22.3 g | Carbs 61.7 g | Fat 9.9 g
Per Serving | Calories 279
Protein 23.6 g | Carbs 5.8 g | Fat 17.6 g
Per Serving | Calories 102
Protein 9.2 g | Carbs 12.4 g | Fat 1.4 g
Per Serving | Calories 241
Protein 22.1 g | Carbs 32.8 g | Fat 1.6 g
Per Serving | Calories 243
Protein 22 g | Carbs 31.3 g | Fat 3.5 g
Per Serving | Calories 175
Protein 14.4 g | Carbs 26.5 g | Fat 0.9 g