Grilled Chicken + Lime Mango Salsa has a high-calorie, low-carb, high-fat and very high-protein content. It is a good source of Vitamin B6, Vitamin C, Niacin and Pantothenic Acid.
The food contains 10.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 55 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Grilled Chicken + Lime Mango Salsa has been given a composite ranking of 67, and in moderation.
Calories from Protein | 53% | |
Calories from Fat | 36% | |
Calories from Carbs | 11% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 405 IU | 8.1% | ||
Vitamin C | 25.6 mg | 42.6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 2.5 mg | 8.3% | ||
Thiamin | 0.21 mg | 13.8% | ||
Riboflavin | 0.25 mg | 14.7% | ||
Niacin | 26.8 mg | 133.8% | ||
Vitamin B6 | 1.4 mg | 69.9% | ||
Folate | 21.6 mcg | 5.4% | ||
Vitamin B12 | 0.89 mcg | 14.9% | ||
Pantothenic Acid | 2.1 mg | 20.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 38 mg | 3.8% | ||
Iron | 1.9 mg | 10.5% | ||
Magnesium | 74 mg | 18.5% | ||
Phosphorus | 477 mg | 47.7% | ||
Potassium | 727.5 mg | 20.8% | ||
Sodium | 155.3 mg | 6.5% | ||
Zinc | 2 mg | 13.2% | ||
Copper | 0.16 mg | 8.2% | ||
Manganese | 0.09 mg | 4.6% | ||
Selenium | 42.5 mcg | 60.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 10.9 g | 3.6% | ||
Dietary Fiber | 1.1 g | 4.4% | ||
Sugars | 6.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 55 g | 110% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.6 g | 25.5% | ||
Saturated Fat | 2.6 g | 13% | ||
Monounsaturated Fat | 10.7 g | |||
Polyunsaturated Fat | 1.8 g |
Serving size
Amount Per Serving
Calories 419 Calories from Fat 0
% Daily Value *
Total Fat 16.6 g 25.5%
Saturated Fat 2.6 g 13%
Trans Fat
Cholesterol 136.9 mg 45.6%
Sodium 155.3 mg 6.5%
Total Carbohydrates 10.9 g 3.6%
Dietary Fiber 1.1 g4.4%
Sugars 6.7 g
Protein 55 g 110%
Vitamin A 8.1% Vitamin C 42.6%
Calcium 3.8% Iron 10.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 163
Protein 27.3 g | Carbs 8.6 g | Fat 2 g
Per Serving | Calories 206
Protein 26.9 g | Carbs 4.4 g | Fat 8.7 g
Per Serving | Calories 194
Protein 27.6 g | Carbs 17.5 g | Fat 1.6 g
Per Serving | Calories 319
Protein 35 g | Carbs 36.8 g | Fat 6.2 g
Per Serving | Calories 289
Protein 29.8 g | Carbs 19.9 g | Fat 9.9 g
Per Serving | Calories 238
Protein 28.3 g | Carbs 11.5 g | Fat 9.1 g
Per Serving | Calories 166
Protein 29 g | Carbs 5.6 g | Fat 1.5 g
Per Serving | Calories 197
Protein 18.5 g | Carbs 17.7 g | Fat 6.4 g