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Grilled Chicken with Tomatillo-Tomato Salsa - Recipe and Nutrition Facts
48

Grilled Chicken with Tomatillo-Tomato Salsa Recipe

Grilled Chicken with Tomatillo-Tomato Salsa has a average-calorie, low-carb, low-fat and very high-protein content. It is a good source of Vitamin C.

The food contains 8.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. Its sugar content is among the bottom 20 percentile. This is often undesirablea good thing for people watching their sugar intake. With 27.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Grilled Chicken with Tomatillo-Tomato Salsa has been given a composite ranking of 48, and in moderation.

Calorie Breakdown

 Calories from Protein68%
 Calories from Fat11%
 Calories from Carbs21%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin C
  • Very low in Saturated Fat

Why this is bad for you

  • High in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A360 IU7.2%
Vitamin C18.7 mg31.2%
Vitamin D0 IU
Vitamin E0.48 mg1.6%
Thiamin0.07 mg4.8%
Riboflavin0.05 mg2.8%
Niacin1.4 mg7%
Vitamin B60.12 mg6%
Folate16.8 mcg4.2%
Vitamin B120 mcg
Pantothenic Acid0.24 mg2.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium140 mg14%
Iron0.7 mg3.9%
Magnesium19.2 mg4.8%
Phosphorus41 mg4.1%
Potassium588.9 mg16.8%
Sodium147 mg6.1%
Zinc0.27 mg1.8%
Copper0.1 mg4.8%
Manganese0.19 mg9.6%
Selenium0.77 mcg1.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate8.6 g2.9%
Dietary Fiber1.9 g7.6%
Sugars2.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein27.3 g54.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2 g3.1%
Saturated Fat0.5 g2.5%
Monounsaturated Fat0.1 g
Polyunsaturated Fat0.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 163 Calories from Fat 0

% Daily Value *

Total Fat 2 g 3.1%

Saturated Fat 0.5 g 2.5%

Trans Fat

Cholesterol 64 mg 21.3%

Sodium 147 mg 6.1%

Total Carbohydrates 8.6 g 2.9%

Dietary Fiber 1.9 g7.6%

Sugars 2.6 g

Protein 27.3 g 54.6%

Vitamin A 7.2% Vitamin C 31.2%

Calcium 14% Iron 3.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2167023 Embed Table:

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