Grilled Chicken with Tomatillo-Tomato Salsa has a average-calorie, low-carb, low-fat and very high-protein content. It is a good source of Vitamin C.
if( 8.6 != 0.0 ){?>The food contains 8.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. }else{?> It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets.}?> Its sugar content is among the bottom 20 percentile. This is if("bottom 20" == "top 10" ){?> often undesirable } elseif( "bottom 20" == "bottom" ){?>a good thing }?> for people watching their sugar intake. With 27.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Grilled Chicken with Tomatillo-Tomato Salsa has been given a composite ranking of 48, and in moderation.
Calories from Protein | 68% | |
Calories from Fat | 11% | |
Calories from Carbs | 21% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 360 IU | 7.2% | ||
Vitamin C | 18.7 mg | 31.2% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.48 mg | 1.6% | ||
Thiamin | 0.07 mg | 4.8% | ||
Riboflavin | 0.05 mg | 2.8% | ||
Niacin | 1.4 mg | 7% | ||
Vitamin B6 | 0.12 mg | 6% | ||
Folate | 16.8 mcg | 4.2% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.24 mg | 2.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 140 mg | 14% | ||
Iron | 0.7 mg | 3.9% | ||
Magnesium | 19.2 mg | 4.8% | ||
Phosphorus | 41 mg | 4.1% | ||
Potassium | 588.9 mg | 16.8% | ||
Sodium | 147 mg | 6.1% | ||
Zinc | 0.27 mg | 1.8% | ||
Copper | 0.1 mg | 4.8% | ||
Manganese | 0.19 mg | 9.6% | ||
Selenium | 0.77 mcg | 1.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8.6 g | 2.9% | ||
Dietary Fiber | 1.9 g | 7.6% | ||
Sugars | 2.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 27.3 g | 54.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2 g | 3.1% | ||
Saturated Fat | 0.5 g | 2.5% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 163 Calories from Fat 0
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 64 mg 21.3%
Sodium 147 mg 6.1%
Total Carbohydrates 8.6 g 2.9%
Dietary Fiber 1.9 g7.6%
Sugars 2.6 g
Protein 27.3 g 54.6%
Vitamin A 7.2% Vitamin C 31.2%
Calcium 14% Iron 3.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 206
Protein 26.9 g | Carbs 4.4 g | Fat 8.7 g
Per Serving | Calories 325
Protein 55.4 g | Carbs 16.3 g | Fat 3.2 g
Per Serving | Calories 419
Protein 55 g | Carbs 10.9 g | Fat 16.6 g
Per Serving | Calories 194
Protein 27.6 g | Carbs 17.5 g | Fat 1.6 g
Per Serving | Calories 243
Protein 28.2 g | Carbs 6.4 g | Fat 5.9 g
Per Serving | Calories 232
Protein 39.3 g | Carbs 2.8 g | Fat 6.8 g
Per Serving | Calories 204
Protein 7.4 g | Carbs 22 g | Fat 11.1 g
Per Serving | Calories 168
Protein 16.7 g | Carbs 23 g | Fat 2.6 g