Grilled Cuban Chicken with Black Bean and Mango Salsa has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin B6, Vitamin C, Niacin and Pantothenic Acid.
The food contains 16.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 55.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Cuban cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Grilled Cuban Chicken with Black Bean and Mango Salsa has been given a composite ranking of 56, and in moderation.
Calories from Protein | 70% | |
Calories from Fat | 9% | |
Calories from Carbs | 21% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 350 IU | 7% | ||
Vitamin C | 22.7 mg | 37.9% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.76 mg | 2.5% | ||
Thiamin | 0.28 mg | 18.6% | ||
Riboflavin | 0.26 mg | 15% | ||
Niacin | 25.8 mg | 129% | ||
Vitamin B6 | 1.3 mg | 67% | ||
Folate | 62.8 mcg | 15.7% | ||
Vitamin B12 | 0.86 mcg | 14.3% | ||
Pantothenic Acid | 2.1 mg | 20.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 46 mg | 4.6% | ||
Iron | 2.6 mg | 14.7% | ||
Magnesium | 91.6 mg | 22.9% | ||
Phosphorus | 495 mg | 49.5% | ||
Potassium | 803.3 mg | 23% | ||
Sodium | 343 mg | 14.3% | ||
Zinc | 2.2 mg | 14.7% | ||
Copper | 0.21 mg | 10.6% | ||
Manganese | 0.22 mg | 11.1% | ||
Selenium | 41 mcg | 58.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16.3 g | 5.4% | ||
Dietary Fiber | 3.3 g | 13.2% | ||
Sugars | 7.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 55.4 g | 110.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.2 g | 4.9% | ||
Saturated Fat | 0.8 g | 4% | ||
Monounsaturated Fat | 0.8 g | |||
Polyunsaturated Fat | 0.8 g |
Serving size
Amount Per Serving
Calories 325 Calories from Fat 0
% Daily Value *
Total Fat 3.2 g 4.9%
Saturated Fat 0.8 g 4%
Trans Fat
Cholesterol 131.3 mg 43.8%
Sodium 343 mg 14.3%
Total Carbohydrates 16.3 g 5.4%
Dietary Fiber 3.3 g13.2%
Sugars 7.1 g
Protein 55.4 g 110.8%
Vitamin A 7% Vitamin C 37.9%
Calcium 4.6% Iron 14.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 341
Protein 29.9 g | Carbs 25.4 g | Fat 14.8 g
Per Serving | Calories 347
Protein 55.3 g | Carbs 14.7 g | Fat 6.7 g
Per Serving | Calories 206
Protein 26.9 g | Carbs 4.4 g | Fat 8.7 g
Per Serving | Calories 163
Protein 27.3 g | Carbs 8.6 g | Fat 2 g
Per Serving | Calories 255
Protein 41.1 g | Carbs 14.5 g | Fat 3.8 g
Per Serving | Calories 384
Protein 21 g | Carbs 47 g | Fat 11.9 g
Per Serving | Calories 128
Protein 10.5 g | Carbs 11.2 g | Fat 4.7 g
Per Serving | Calories 349
Protein 31.3 g | Carbs 36.8 g | Fat 7.5 g