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Grilled Chicken Cutlets With Plum Salad - Recipe and Nutrition Facts
61

Grilled Chicken Cutlets With Plum Salad Recipe

Grilled Chicken Cutlets With Plum Salad has a average-calorie, low-carb, high-fat and very high-protein content. It is a good source of Vitamin A.

The food contains 7.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 35.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Ideally consumed as a Side Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 61, for Grilled Chicken Cutlets With Plum Salad, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein42%
 Calories from Fat50%
 Calories from Carbs8%

Why this is good for you

  • Very high in Protein
  • High in Vitamin A

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1120 IU22.4%
Vitamin C10.7 mg17.8%
Vitamin D0 IU
Vitamin E2.5 mg8.5%
Thiamin0.03 mg2%
Riboflavin0.05 mg2.8%
Niacin0.34 mg1.7%
Vitamin B60.04 mg2.1%
Folate41.2 mcg10.3%
Vitamin B120 mcg
Pantothenic Acid0.24 mg2.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium67 mg6.7%
Iron2.4 mg13.1%
Magnesium22.4 mg5.6%
Phosphorus29 mg2.9%
Potassium225.3 mg6.4%
Sodium385.8 mg16.1%
Zinc0.24 mg1.6%
Copper0.06 mg3%
Manganese0.16 mg7.8%
Selenium0.14 mcg0.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate7.1 g2.4%
Dietary Fiber1.3 g5.2%
Sugars5.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein35.9 g71.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat18.8 g28.9%
Saturated Fat2.3 g11.5%
Monounsaturated Fat12.5 g
Polyunsaturated Fat1.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 332 Calories from Fat 0

% Daily Value *

Total Fat 18.8 g 28.9%

Saturated Fat 2.3 g 11.5%

Trans Fat

Cholesterol 97.5 mg 32.5%

Sodium 385.8 mg 16.1%

Total Carbohydrates 7.1 g 2.4%

Dietary Fiber 1.3 g5.2%

Sugars 5.7 g

Protein 35.9 g 71.8%

Vitamin A 22.4% Vitamin C 17.8%

Calcium 6.7% Iron 13.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1699585 Embed Table:

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