Green Chile Broiled Tilapia 1 has a average-calorie, low-carb, average-fat and very high-protein content.
With 34.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Green Chile Broiled Tilapia 1 has been given a composite ranking of 26, and in moderation.
Calories from Protein | 69% | |
Calories from Fat | 24% | |
Calories from Carbs | 7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 3.3 g | 1.1% | ||
Dietary Fiber | 0.2 g | 0.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 34.3 g | 68.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.3 g | 8.2% | ||
Saturated Fat | 1.3 g | 6.5% | ||
Monounsaturated Fat | 2.6 g | |||
Polyunsaturated Fat | 0.9 g |
Serving size
Amount Per Serving
Calories 197 Calories from Fat 47
% Daily Value *
Total Fat 5.3 g 8.2%
Saturated Fat 1.3 g 6.5%
Trans Fat
Cholesterol 85 mg 28.3%
Sodium 362 mg 15.1%
Total Carbohydrates 3.3 g 1.1%
Dietary Fiber 0.2 g0.8%
Sugars
Protein 34.3 g 68.6%
Vitamin A Vitamin C
Calcium 2.2% Iron 6.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 227
Protein 27.7 g | Carbs 2.01 g | Fat 12.2 g
Per Serving | Calories 154
Protein 18.6 g | Carbs 1.4 g | Fat 8.3 g
Per Serving | Calories 506
Protein 29 g | Carbs 56.6 g | Fat 17.1 g
Per Serving | Calories 294
Protein 35.4 g | Carbs 15.2 g | Fat 11.5 g
Per Serving | Calories 189
Protein 27.8 g | Carbs 9.5 g | Fat 4.3 g
Per Serving | Calories 390
Protein 44 g | Carbs 16 g | Fat 16 g
Per Serving | Calories 479
Protein 18.3 g | Carbs 66 g | Fat 17 g
Per Serving | Calories 327
Protein 19 g | Carbs 52.3 g | Fat 4.7 g