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Broiled Tilapia with Thai Coconut-Curry Sauce - Recipe and Nutrition Facts
56

Broiled Tilapia with Thai Coconut-Curry Sauce Recipe

Broiled Tilapia with Thai Coconut-Curry Sauce has a very high-calorie, high-carb, high-fat and very high-protein content.

With 29 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.

It belongs to Thai cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 56, for Broiled Tilapia with Thai Coconut-Curry Sauce, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein23%
 Calories from Fat31%
 Calories from Carbs46%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • High in Saturated Fat
  • High in Cholesterol
  • High in Sodium

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium47 mg4.7%
Iron2.7 mg15%
Sodium616 mg25.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate56.6 g18.9%
Dietary Fiber3.1 g12.4%

Protein Analysis

NameAmount%DVRankInterpretation
Protein29 g58%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat17.1 g26.3%
Saturated Fat5.9 g29.5%
Monounsaturated Fat6 g
Polyunsaturated Fat2.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 506 Calories from Fat 152

% Daily Value *

Total Fat 17.1 g 26.3%

Saturated Fat 5.9 g 29.5%

Trans Fat

Cholesterol 82 mg 27.3%

Sodium 616 mg 25.7%

Total Carbohydrates 56.6 g 18.9%

Dietary Fiber 3.1 g12.4%

Sugars

Protein 29 g 58%

Vitamin A Vitamin C

Calcium 4.7% Iron 15%

*Based on a 2000 Calorie diet

Source: http://www.myrecipes.com/recipe/broiled-tilapia-with-thai-coconut-curry-sauce-10000000348346/ Embed Table:

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