GrannyLin's Barbeque Ribs Made Easy has a very high-calorie, average-carb, high-fat and very high-protein content.
The food contains 50g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 51 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing GrannyLin's Barbeque Ribs Made Easy has been given a composite ranking of 25, and in moderation.
Calories from Protein | 29% | |
Calories from Fat | 42% | |
Calories from Carbs | 29% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 100 mg | 10% | ||
Iron | 3.6 mg | 20% | ||
Potassium | 1180 mg | 33.7% | ||
Sodium | 2570 mg | 107.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 50 g | 16.7% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 34 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 51 g | 102% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 32 g | 49.2% | ||
Saturated Fat | 5 g | 25% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 710 Calories from Fat 290
% Daily Value *
Total Fat 32 g 49.2%
Saturated Fat 5 g 25%
Trans Fat 0 g
Cholesterol 200 mg 66.7%
Sodium 2570 mg 107.1%
Total Carbohydrates 50 g 16.7%
Dietary Fiber 2 g8%
Sugars 34 g
Protein 51 g 102%
Vitamin A 8% Vitamin C 6%
Calcium 10% Iron 20%
*Based on a 2000 Calorie diet
Per Serving | Calories 100
Protein 1 g | Carbs 24 g | Fat 0 g
Per Serving | Calories 441
Protein 33.3 g | Carbs 24.5 g | Fat 22.2 g
Per Serving | Calories 307
Protein 20.1 g | Carbs 38.8 g | Fat 7.3 g
Per Serving | Calories 536
Protein 35.6 g | Carbs 26.1 g | Fat 31.4 g
Per Serving | Calories 180
Protein 22 g | Carbs 10 g | Fat 6 g
Per Serving | Calories 120
Protein 5 g | Carbs 20 g | Fat 2.5 g
Per Serving | Calories 790
Protein 43 g | Carbs 53 g | Fat 45 g
Per Serving | Calories 480
Protein 35 g | Carbs 9 g | Fat 32 g