Giants - Omega 3 Spaghetti has a average-calorie, high-carb, average-fat and high-protein content.
The food contains 53.57g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 12.86 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Giants - Omega 3 Spaghetti has been given a composite ranking of 30, and in moderation.
Calories from Protein | 17% | |
Calories from Fat | 11% | |
Calories from Carbs | 72% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin C | 1.7 mg | 2.9% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 28.6 mg | 2.9% | Bottom 10% | Very Low |
Iron | 3.2 mg | 17.9% | Mid 40% | Average |
Sodium | 32.1 mg | 1.3% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 53.6 g | 17.9% | Mid 40% | Average |
Dietary Fiber | 2.9 g | 11.4% | Mid 40% | Average |
Sugars | 0.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.9 g | 25.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.6 g | 5.5% | Bottom 30% | Low |
Saturated Fat | 1.1 g | 5.4% | Bottom 10% | Very Low |
Monounsaturated Fat | 1.1 g | |||
Polyunsaturated Fat | 1.4 g |
Serving size
Amount Per Serving
Calories 420 Calories from Fat 50
% Daily Value *
Total Fat 5 g 7.7%
Saturated Fat 1.5 g 7.5%
Trans Fat
Cholesterol 50 mg 16.7%
Sodium 45 mg 1.9%
Total Carbohydrates 75 g 25%
Dietary Fiber 4 g16%
Sugars 1 g
Protein 18 g 36%
Vitamin A Vitamin C 4%
Calcium 4% Iron 25%
*Based on a 2000 Calorie diet
Per 100g | Calories 95
Protein 5.7 g | Carbs 9.9 g | Fat 3.5 g
Per 100g | Calories 96
Protein 3.8 g | Carbs 10.4 g | Fat 4.2 g
Per Serving | Calories 806
Protein 29.1 g | Carbs 94.2 g | Fat 35.4 g
Per Serving | Calories 236
Protein 6.8 g | Carbs 38.5 g | Fat 6.2 g
Per 100g | Calories 193
Protein 10 g | Carbs 6.4 g | Fat 14.3 g
Per 100g | Calories 69
Protein 2.4 g | Carbs 6.9 g | Fat 3.3 g
Per 100g | Calories 279
Protein 12.1 g | Carbs 52.1 g | Fat 2.5 g
Per 100g | Calories 186
Protein 16.4 g | Carbs 7.9 g | Fat 10 g