Fontina Stuffed Veal Meatballs Recipe has a very high-calorie, average-carb, very high-fat and very high-protein content.
The food contains 37.41g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 264.95 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Italian cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 15, for Fontina Stuffed Veal Meatballs Recipe, and we advise that this food sparingly.
Calories from Protein | 41% | |
Calories from Fat | 53% | |
Calories from Carbs | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 2.17 g | 0.7% | Bottom 10% | Very Low |
Dietary Fiber | 0.24 g | 0.98% | Bottom 30% | Low |
Sugars | 1.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15.4 g | 30.8% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.8 g | 13.6% | Mid 40% | Average |
Saturated Fat | 4.1 g | 20.7% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 2622 Calories from Fat 1358
% Daily Value *
Total Fat 152.2 g 234.2%
Saturated Fat 71.5 g 357.4%
Trans Fat 0 g
Cholesterol 1378 mg 459.3%
Sodium 3000 mg 125%
Total Carbohydrates 37.4 g 12.5%
Dietary Fiber 4.2 g16.8%
Sugars 31.1 g
Protein 265 g 529.9%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 253
Protein 22.7 g | Carbs 6.1 g | Fat 15.1 g
Per Serving | Calories 164
Protein 10.3 g | Carbs 19.3 g | Fat 4.5 g
Per Serving | Calories 633
Protein 8 g | Carbs 72 g | Fat 39 g
Per Serving | Calories 533
Protein 8 g | Carbs 22 g | Fat 44 g
Per Serving | Calories 371
Protein 4.3 g | Carbs 52.4 g | Fat 16 g
Per Serving | Calories 33
Protein 1.5 g | Carbs 5.3 g | Fat 1 g
Per Serving | Calories 38
Protein 2.7 g | Carbs 6 g | Fat 0.92 g
Per Serving | Calories 29
Protein 1.1 g | Carbs 2.58 g | Fat 1.8 g