Balsamic Dressing Recipe has a low-calorie, low-carb, low-fat and average-protein content.
The food contains 13.71g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 75, for Balsamic Dressing Recipe, and we advise that this food in moderation.
Calories from Protein | 17% | |
Calories from Fat | 26% | |
Calories from Carbs | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 5.3 g | 1.8% | Bottom 30% | Low |
Dietary Fiber | 1.3 g | 5.1% | Mid 40% | Average |
Sugars | 2.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.5 g | 3.1% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1 g | 1.6% | Bottom 30% | Low |
Saturated Fat | 0.07 g | 0.33% | Bottom 10% | Very Low |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 87 Calories from Fat 23
% Daily Value *
Total Fat 2.7 g 4.2%
Saturated Fat 0.17 g 0.85%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 751 mg 31.3%
Total Carbohydrates 13.7 g 4.6%
Dietary Fiber 3.3 g13.2%
Sugars 6.8 g
Protein 4 g 8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 50
Protein 0 g | Carbs 5 g | Fat 4 g
Per 100g | Calories 21
Protein 0 g | Carbs 3 g | Fat 1 g
Per Serving | Calories 1038
Protein 2 g | Carbs 14 g | Fat 110 g
Per Serving | Calories 311
Protein 7 g | Carbs 7.3 g | Fat 28.4 g
Per Serving | Calories 45
Protein 1.7 g | Carbs 9.8 g | Fat 0.14 g
Per Serving | Calories 203
Protein 0.6 g | Carbs 33.9 g | Fat 6.8 g
Per Serving | Calories 50
Protein 0.83 g | Carbs 1.21 g | Fat 5 g