Fast foods, hamburger; double, large patty; with condiments and vegetables has a average-calorie, average-carb, average-fat and high-protein content.
With 15.18 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 41, for Fast foods, hamburger; double, large patty; with condiments and vegetables, and we advise that this food in moderation.
Calories from Protein | 26% | |
Calories from Fat | 45% | |
Calories from Carbs | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 45 IU | 0.9% | Mid 40% | Average |
Retinol | 0 mcg | |||
Vitamin C | 0.49 mg | 0.81% | Mid 40% | Average |
Thiamin | 0.18 mg | 11.8% | Top 30% | High |
Riboflavin | 0.18 mg | 10.4% | Mid 40% | Average |
Niacin | 3.4 mg | 16.8% | Mid 40% | Average |
Vitamin B6 | 0.22 mg | 11.1% | Mid 40% | Average |
Folate | 49 mcg | 12.2% | Top 30% | High |
Pantothenic Acid | 0.22 mg | 2.2% | Mid 40% | Average |
Choline | 40.5 mg | |||
Betaine | 46.4 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 45 mg | 4.5% | Mid 40% | Average |
Iron | 2.6 mg | 14.5% | Top 30% | High |
Phosphorus | 139 mg | 13.9% | Mid 40% | Average |
Potassium | 252 mg | 7.2% | Mid 40% | Average |
Sodium | 350 mg | 14.6% | Mid 40% | Average |
Zinc | 2.5 mg | 16.8% | Top 30% | High |
Copper | 0.09 mg | 4.4% | Mid 40% | Average |
Manganese | 0.09 mg | 4.4% | Mid 40% | Average |
Selenium | 11.3 mcg | 16.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17.8 g | 5.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15.2 g | 30.4% | Top 30% | High |
Tryptophan | 0.2 mg | |||
Threonine | 0.6 mg | |||
Isoleucine | 0.6 mg | |||
Leucine | 1.2 mg | |||
Lysine | 1.1 mg | |||
Methionine | 0.3 mg | |||
Cystine | 0.2 mg | |||
Phenylalanine | 0.6 mg | |||
Tyrosine | 0.4 mg | |||
Valine | 0.7 mg | |||
Arginine | 0.9 mg | |||
Histidine | 0.4 mg | |||
Alanine | 0.9 mg | |||
Aspartic Acid | 1.3 mg | |||
Glutamic Acid | 2.8 mg | |||
Glycine | 1 mg | |||
Proline | 0.9 mg | |||
Serine | 0.6 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.8 g | 18.1% | Top 30% | High |
Saturated Fat | 4.6 g | 23.2% | Top 30% | High |
Monounsaturated Fat | 4.6 g | |||
Polyunsaturated Fat | 1.2 g |
Serving size
Amount Per Serving
Calories 540 Calories from Fat 239
% Daily Value *
Total Fat 26.6 g 40.9%
Saturated Fat 10.5 g 52.5%
Trans Fat
Cholesterol 122 mg 40.7%
Sodium 791 mg 33%
Total Carbohydrates 40.3 g 13.4%
Dietary Fiber
Sugars
Protein 34.3 g 68.6%
Vitamin A 2% Vitamin C 1.8%
Calcium 10.2% Iron 32.8%
*Based on a 2000 Calorie diet
Per 100g | Calories 198
Protein 10.7 g | Carbs 18.2 g | Fat 8.9 g
Per 100g | Calories 34
Protein | Carbs 7 g | Fat 0 g
Per 100g | Calories 297
Protein 21.7 g | Carbs 2.98 g | Fat 22.4 g
Per 100g | Calories 35
Protein 0.35 g | Carbs 8.5 g | Fat 0 g
Per 100g | Calories 238
Protein 12.1 g | Carbs 26.6 g | Fat 9.5 g
Per 100g | Calories 240
Protein 10.6 g | Carbs 18.3 g | Fat 14.1 g
Per 100g | Calories 122
Protein 5.9 g | Carbs 14.2 g | Fat 5.5 g
Per 100g | Calories 329
Protein 6.3 g | Carbs 44.7 g | Fat 14.9 g