Fast foods, biscuit, with egg, cheese, and bacon has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Riboflavin.
The food contains 22.99g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 12.43 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Snack.
Based on the composite nutritive standing Fast foods, biscuit, with egg, cheese, and bacon has been given a composite ranking of 5, and sparingly.
Calories from Protein | 15% | |
Calories from Fat | 56% | |
Calories from Carbs | 29% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 406 IU | 8.1% | Top 30% | High |
Vitamin C | 1.6 mg | 2.7% | Mid 40% | Average |
Thiamin | 0.21 mg | 13.9% | Top 30% | High |
Riboflavin | 0.35 mg | 20.4% | Top 30% | High |
Niacin | 1.8 mg | 9% | Mid 40% | Average |
Vitamin B6 | 0.07 mg | 3.5% | Mid 40% | Average |
Folate | 80 mcg | 20% | Top 30% | High |
Pantothenic Acid | 0.83 mg | 8.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 109 mg | 10.9% | Top 30% | High |
Iron | 2 mg | 11.2% | Top 30% | High |
Phosphorus | 319 mg | 31.9% | Top 10% | Very High |
Potassium | 160 mg | 4.6% | Mid 40% | Average |
Sodium | 868 mg | 36.2% | Top 10% | Very High |
Zinc | 1 mg | 6.9% | Mid 40% | Average |
Copper | 0.07 mg | 3.5% | Mid 40% | Average |
Manganese | 0.21 mg | 10.4% | Top 30% | High |
Selenium | 24.7 mcg | 35.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 23 g | 7.7% | Top 30% | High |
Dietary Fiber | 0.69 g | 2.8% | Mid 40% | Average |
Sugars | 1.9 g | |||
Sucrose | 0.8 mg | |||
Glucose | 0.1 mg | |||
Fructose | 0 mg | |||
Lactose | 0.8 mg | |||
Maltose | 0.2 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.4 g | 24.9% | Top 30% | High |
Tryptophan | 0.1 mg | |||
Threonine | 0.4 mg | |||
Isoleucine | 0.6 mg | |||
Leucine | 0.9 mg | |||
Lysine | 0.8 mg | |||
Methionine | 0.3 mg | |||
Cystine | 0.1 mg | |||
Phenylalanine | 0.6 mg | |||
Tyrosine | 0.4 mg | |||
Valine | 0.6 mg | |||
Arginine | 0.6 mg | |||
Histidine | 0.3 mg | |||
Alanine | 0.5 mg | |||
Aspartic Acid | 0.8 mg | |||
Glutamic Acid | 2.1 mg | |||
Glycine | 0.4 mg | |||
Proline | 0.8 mg | |||
Serine | 0.6 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 20.1 g | 30.9% | Top 30% | High |
Saturated Fat | 7.7 g | 38.5% | Top 30% | High |
Monounsaturated Fat | 9.8 g | |||
Polyunsaturated Fat | 2.4 g |
Serving size
Amount Per Serving
Calories 461 Calories from Fat 261
% Daily Value *
Total Fat 28.9 g 44.5%
Saturated Fat 11.1 g 55.5%
Trans Fat
Cholesterol 252 mg 84%
Sodium 1249.9 mg 52.1%
Total Carbohydrates 33.1 g 11%
Dietary Fiber 1 g4%
Sugars 2.7 g
Protein 17.9 g 35.8%
Vitamin A 11.7% Vitamin C 3.8%
Calcium 15.7% Iron 16.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 323
Protein 10.7 g | Carbs 22.8 g | Fat 21.5 g
Per Serving | Calories 265
Protein 21.1 g | Carbs 12.7 g | Fat 14 g
Per 100g | Calories 274
Protein 8.5 g | Carbs 23.5 g | Fat 16.3 g
Per 100g | Calories 400
Protein 21 g | Carbs 33 g | Fat 20 g
Per 100g | Calories 278
Protein 10.2 g | Carbs 20.5 g | Fat 18.3 g
Per 100g | Calories 410
Protein 10.3 g | Carbs 75.4 g | Fat 7.4 g
Per 100g | Calories 370
Protein 15 g | Carbs 76 g | Fat 4 g
Per 100g | Calories 366
Protein 5.2 g | Carbs 36.4 g | Fat 22.1 g