Fast Foods, biscuit, with egg and sausage has a average-calorie, average-carb, high-fat and high-protein content.
The food contains 22.83g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.67 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. The omega-3 content is low.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Snack.
Based on the composite nutritive standing Fast Foods, biscuit, with egg and sausage has been given a composite ranking of 5, and sparingly.
Calories from Protein | 13% | |
Calories from Fat | 59% | |
Calories from Carbs | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 353 IU | 7.1% | Top 30% | High |
Retinol | 89 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 39 mcg | |||
Beta Cryptoxanthin | 3 mcg | |||
Lycopene | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin K | 8.6 mcg | 10.8% | Top 30% | High |
Thiamin | 0.28 mg | 18.5% | Top 30% | High |
Riboflavin | 0.28 mg | 16.3% | Top 30% | High |
Niacin | 2 mg | 10% | Mid 40% | Average |
Vitamin B6 | 0.11 mg | 5.6% | Mid 40% | Average |
Folate | 46 mcg | 11.5% | Top 30% | High |
Pantothenic Acid | 0.83 mg | 8.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 86 mg | 8.6% | Top 30% | High |
Iron | 2.2 mg | 12.3% | Top 30% | High |
Magnesium | 0 mg | |||
Phosphorus | 272 mg | 27.2% | Top 30% | High |
Potassium | 178 mg | 5.1% | Mid 40% | Average |
Sodium | 634 mg | 26.4% | Top 30% | High |
Zinc | 1.2 mg | 8.1% | Mid 40% | Average |
Copper | 0.06 mg | 2.8% | Mid 40% | Average |
Manganese | 0.17 mg | 8.3% | Mid 40% | Average |
Selenium | 19 mcg | 27.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22.8 g | 7.6% | Mid 40% | Average |
Dietary Fiber | 0.5 g | 2% | Mid 40% | Average |
Sugars | 1.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.7 g | 21.3% | Top 30% | High |
Tryptophan | 0.1 mg | |||
Threonine | 0.4 mg | |||
Isoleucine | 0.5 mg | |||
Leucine | 0.8 mg | |||
Lysine | 0.7 mg | |||
Methionine | 0.3 mg | |||
Cystine | 0.2 mg | |||
Phenylalanine | 0.5 mg | |||
Tyrosine | 0.4 mg | |||
Valine | 0.6 mg | |||
Arginine | 0.6 mg | |||
Histidine | 0.3 mg | |||
Alanine | 0.6 mg | |||
Aspartic Acid | 0.8 mg | |||
Glutamic Acid | 1.9 mg | |||
Glycine | 0.4 mg | |||
Proline | 0.7 mg | |||
Serine | 0.6 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 21.5 g | 33.1% | Top 30% | High |
Saturated Fat | 8.3 g | 41.7% | Top 30% | High |
Monounsaturated Fat | 9.1 g | |||
Polyunsaturated Fat | 2.4 g | |||
Total Omega 3 Fatty Acids | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 42.9 g | |||
Ash | 2.1 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 581 Calories from Fat 348
% Daily Value *
Total Fat 38.7 g 59.5%
Saturated Fat 15 g 75%
Trans Fat
Cholesterol 302.4 mg 100.8%
Sodium 1141.2 mg 47.6%
Total Carbohydrates 41.1 g 13.7%
Dietary Fiber 0.9 g3.6%
Sugars 3.3 g
Protein 19.2 g 38.4%
Vitamin A 12.7% Vitamin C
Calcium 15.5% Iron 22.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 265
Protein 21.1 g | Carbs 12.7 g | Fat 14 g
Per 100g | Calories 286
Protein 10.9 g | Carbs 21.1 g | Fat 18.3 g
Per 100g | Calories 320
Protein 12.4 g | Carbs 23 g | Fat 20.1 g
Per 100g | Calories 274
Protein 8.5 g | Carbs 23.5 g | Fat 16.3 g
Per 100g | Calories 1473
Protein 44 g | Carbs 143 g | Fat 83 g
Per 100g | Calories 97
Protein 2.6 g | Carbs 19.4 g | Fat 0 g
Per 100g | Calories 134
Protein 4.1 g | Carbs 24.8 g | Fat 1.8 g
Per 100g | Calories 583
Protein 7.3 g | Carbs 45.5 g | Fat 43.6 g