Snacks, popcorn, oil-popped, microwave, regular flavor has a very high-calorie, average-carb, very high-fat and average-protein content.
The food contains 45.45g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.27 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and high PUFA. The omega-3 content is low. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 27, for Snacks, popcorn, oil-popped, microwave, regular flavor, and we advise that this food in moderation.
Calories from Protein | 5% | |
Calories from Fat | 65% | |
Calories from Carbs | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 153.6 IU | 3.1% | Mid 40% | Average |
Retinol | 8.2 mcg | |||
Alpha Carotene | 46.4 mcg | |||
Beta Carotene | 70 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin K | 4.5 mcg | 5.7% | Top 30% | High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0.91 mg | 4.5% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 25.5 mcg | 6.4% | Top 30% | High |
Pantothenic Acid | 0 mg | |||
Choline | 11.8 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 3.6 mg | 0.4% | Bottom 30% | Low |
Iron | 1.8 mg | 10.1% | Top 30% | High |
Magnesium | 0 mg | |||
Phosphorus | 199.1 mg | 19.9% | Top 30% | High |
Potassium | 181.8 mg | 5.2% | Mid 40% | Average |
Sodium | 1058.2 mg | 44.1% | Top 10% | Very High |
Zinc | 2.7 mg | 18.2% | Top 30% | High |
Copper | 0 mg | |||
Manganese | 0.91 mg | 45.5% | Top 10% | Very High |
Selenium | 1.8 mcg | 2.6% | Mid 40% | Average |
Fluoride | 6.4 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 45.5 g | 15.2% | Top 30% | High |
Dietary Fiber | 8.2 g | 32.7% | Top 10% | Very High |
Starch | 34.5 g | |||
Sugars | 0.9 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.3 g | 14.5% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0.9 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0.9 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0.9 mg | |||
Aspartic Acid | 0.9 mg | |||
Glutamic Acid | 1.8 mg | |||
Glycine | 0 mg | |||
Proline | 0.9 mg | |||
Serine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 43.6 g | 67.1% | Top 10% | Very High |
Saturated Fat | 7.3 g | 36.4% | Top 30% | High |
Monounsaturated Fat | 10 g | |||
Polyunsaturated Fat | 23.6 g | |||
Total Omega 3 Fatty Acids | 0 mg | |||
Total Omega 6 Fatty Acids | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 0.9 g | |||
Ash | 2.7 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 64 Calories from Fat 43
% Daily Value *
Total Fat 4.8 g 7.4%
Saturated Fat 0.8 g 4%
Trans Fat
Cholesterol 0 mg
Sodium 116.4 mg 4.9%
Total Carbohydrates 5 g 1.7%
Dietary Fiber 0.9 g3.6%
Sugars 0.1 g
Protein 0.8 g 1.6%
Vitamin A 0.3% Vitamin C
Calcium 0.04% Iron 1.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 170
Protein 2 g | Carbs 16 g | Fat 11 g
Per 100g | Calories 514
Protein 6 g | Carbs 48.4 g | Fat 30.2 g
Per 100g | Calories 410
Protein 10.3 g | Carbs 75.4 g | Fat 7.4 g
Per 100g | Calories 429
Protein 12.6 g | Carbs 73.4 g | Fat 9.5 g
Per 100g | Calories 134
Protein 4.1 g | Carbs 24.8 g | Fat 1.8 g
Per 100g | Calories 323
Protein 10.7 g | Carbs 22.8 g | Fat 21.5 g
Per 100g | Calories 301
Protein 18.3 g | Carbs 27.4 g | Fat 12.7 g
Per 100g | Calories 370
Protein 5 g | Carbs 37 g | Fat 22 g