Fantasy Fudge has a average-calorie, very high-carb, low-fat and low-protein content.
The food contains 81.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 1.8 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 40, for Fantasy Fudge, and we advise that this food in moderation.
Calories from Protein | 2% | |
Calories from Fat | 1% | |
Calories from Carbs | 97% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | 0.1% | ||
Riboflavin | 0 mg | 0.1% | ||
Niacin | 0.08 mg | 0.4% | ||
Vitamin B6 | 0 mg | 0.2% | ||
Folate | 1.2 mcg | 0.3% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.01 mg | 0.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 3 mg | 0.3% | ||
Iron | 0.23 mg | 1.3% | ||
Magnesium | 2 mg | 0.5% | ||
Phosphorus | 8 mg | 0.8% | ||
Potassium | 5 mg | 0.1% | ||
Sodium | 80 mg | 3.3% | ||
Zinc | 0.05 mg | 0.3% | ||
Copper | 0.1 mg | 4.9% | ||
Manganese | 0.01 mg | 0.4% | ||
Selenium | 1.7 mcg | 2.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 81.3 g | 27.1% | ||
Dietary Fiber | 0.1 g | 0.4% | ||
Sugars | 57.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.8 g | 3.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.2 g | 0.31% | ||
Saturated Fat | 0.1 g | 0.5% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 318 Calories from Fat 0
% Daily Value *
Total Fat 0.2 g 0.31%
Saturated Fat 0.1 g 0.5%
Trans Fat
Cholesterol 0 mg
Sodium 80 mg 3.3%
Total Carbohydrates 81.3 g 27.1%
Dietary Fiber 0.1 g0.4%
Sugars 57.6 g
Protein 1.8 g 3.6%
Vitamin A Vitamin C
Calcium 0.3% Iron 1.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 58
Protein 0.4 g | Carbs 8.6 g | Fat 2.8 g
Per Serving | Calories 353
Protein 3.9 g | Carbs 49.8 g | Fat 15.5 g
Per Serving | Calories 141
Protein 0.9 g | Carbs 22.2 g | Fat 6.8 g
Per Serving | Calories 382
Protein 1.3 g | Carbs 63.3 g | Fat 14.7 g
Per Serving | Calories 93
Protein 2.4 g | Carbs 10.7 g | Fat 1 g
Per Serving | Calories 292
Protein 2.4 g | Carbs 42.2 g | Fat 13.1 g
Per Serving | Calories 108
Protein 1.8 g | Carbs 15.5 g | Fat 4.6 g
Per Serving | Calories 215
Protein 2.3 g | Carbs 44 g | Fat 8.2 g