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Easy Spinach Pie - Recipe and Nutrition Facts
62

Easy Spinach Pie Recipe

Easy Spinach Pie has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin A, Riboflavin and Folate.

The food contains 7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 18.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 62, for Easy Spinach Pie, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein46%
 Calories from Fat37%
 Calories from Carbs17%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin A
  • High in Riboflavin
  • High in Calcium
  • Very high in Folate

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A7230 IU144.6%
Vitamin C11.4 mg19%
Vitamin D26 IU6.5%
Vitamin E0.56 mg1.9%
Thiamin0.09 mg6.2%
Riboflavin0.45 mg26.7%
Niacin0.46 mg2.3%
Vitamin B60.23 mg11.4%
Folate124 mcg31%
Vitamin B120.8 mcg13.4%
Pantothenic Acid0.76 mg7.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium290 mg29%
Iron2.3 mg12.9%
Magnesium67.2 mg16.8%
Phosphorus169 mg16.9%
Potassium334.3 mg9.6%
Sodium446.1 mg18.6%
Zinc1.3 mg8.9%
Copper0.14 mg7.1%
Manganese0.84 mg42.1%
Selenium20.8 mcg29.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate7 g2.3%
Dietary Fiber3.1 g12.4%
Sugars0.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein18.8 g37.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.8 g10.5%
Saturated Fat1.7 g8.5%
Monounsaturated Fat2.9 g
Polyunsaturated Fat1.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 162 Calories from Fat 0

% Daily Value *

Total Fat 6.8 g 10.5%

Saturated Fat 1.7 g 8.5%

Trans Fat

Cholesterol 215 mg 71.7%

Sodium 446.1 mg 18.6%

Total Carbohydrates 7 g 2.3%

Dietary Fiber 3.1 g12.4%

Sugars 0.7 g

Protein 18.8 g 37.6%

Vitamin A 144.6% Vitamin C 19%

Calcium 29% Iron 12.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=150000 Embed Table:

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