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Easy Creamy Crock Pot Chicken and Dumplings - Recipe and Nutrition Facts
61

Easy Creamy Crock Pot Chicken and Dumplings Recipe

Easy Creamy Crock Pot Chicken and Dumplings has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin B6 and Niacin.

The food contains 28.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 33.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Easy Creamy Crock Pot Chicken and Dumplings has been given a composite ranking of 61, and in moderation.

Calorie Breakdown

 Calories from Protein41%
 Calories from Fat25%
 Calories from Carbs35%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very low in Sodium

Why this is bad for you

  • High in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A235 IU4.7%
Vitamin C2.4 mg4%
Vitamin D0 IU
Vitamin E0.32 mg1.1%
Thiamin0.1 mg6.9%
Riboflavin0.16 mg9.6%
Niacin13.7 mg68.4%
Vitamin B60.66 mg33.2%
Folate9.6 mcg2.4%
Vitamin B120.45 mcg7.5%
Pantothenic Acid1.2 mg12%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium34 mg3.4%
Iron3.1 mg17%
Magnesium40 mg10%
Phosphorus271 mg27.1%
Potassium378.5 mg10.8%
Sodium1 mg0%
Zinc1.3 mg8.7%
Copper0.21 mg10.5%
Manganese0.12 mg5.9%
Selenium23.2 mcg33.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate28.4 g9.5%
Dietary Fiber0.2 g0.8%
Sugars0.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein33.2 g66.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9 g13.8%
Saturated Fat2.4 g12%
Monounsaturated Fat3.1 g
Polyunsaturated Fat1.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 333 Calories from Fat 0

% Daily Value *

Total Fat 9 g 13.8%

Saturated Fat 2.4 g 12%

Trans Fat

Cholesterol 77.6 mg 25.9%

Sodium 1 mg 0%

Total Carbohydrates 28.4 g 9.5%

Dietary Fiber 0.2 g0.8%

Sugars 0.3 g

Protein 33.2 g 66.4%

Vitamin A 4.7% Vitamin C 4%

Calcium 3.4% Iron 17%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=509596 Embed Table:

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