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South-Of_the-Border Chicken and Pasta Skillet - Recipe and Nutrition Facts
46

South-Of_the-Border Chicken and Pasta Skillet Recipe

South-Of_the-Border Chicken and Pasta Skillet has a high-calorie, high-carb, high-fat and very high-protein content. It is a good source of Calcium, Vitamin A, Vitamin B6, Vitamin C, Thiamin, Niacin and Folate.

The food contains 63g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 26.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing South-Of_the-Border Chicken and Pasta Skillet has been given a composite ranking of 46, and in moderation.

Calorie Breakdown

 Calories from Protein21%
 Calories from Fat29%
 Calories from Carbs50%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin C
  • High in Thiamin

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1695 IU33.9%
Vitamin C24.1 mg40.2%
Vitamin D0 IU
Vitamin E0.82 mg2.7%
Thiamin0.4 mg26.4%
Riboflavin0.31 mg18.4%
Niacin7.5 mg37.4%
Vitamin B60.53 mg26.6%
Folate126.4 mcg31.6%
Vitamin B120.29 mcg4.8%
Pantothenic Acid0.91 mg9.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium300 mg30%
Iron3.4 mg19%
Magnesium73.6 mg18.4%
Phosphorus245 mg24.5%
Potassium638.8 mg18.3%
Sodium961.4 mg40.1%
Zinc1.8 mg12%
Copper0.57 mg28.7%
Manganese0.52 mg26.1%
Selenium7.4 mcg10.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate63 g21%
Dietary Fiber6.3 g25.2%
Sugars5.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein26.7 g53.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat16 g24.6%
Saturated Fat8.4 g42%
Monounsaturated Fat0.5 g
Polyunsaturated Fat0.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 482 Calories from Fat 0

% Daily Value *

Total Fat 16 g 24.6%

Saturated Fat 8.4 g 42%

Trans Fat

Cholesterol 97.3 mg 32.4%

Sodium 961.4 mg 40.1%

Total Carbohydrates 63 g 21%

Dietary Fiber 6.3 g25.2%

Sugars 5.1 g

Protein 26.7 g 53.4%

Vitamin A 33.9% Vitamin C 40.2%

Calcium 30% Iron 19%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=676270 Embed Table:

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